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Valencia Pizza & Pasta

(Now Closed)

Pizzeria and Italian Restaurant$$$$

Mission District, San Francisco

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24 Tips and reviews

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Caroline LFebruary 8, 2015
Order off of the specials menu. Short rib plate is a good way to go - large, delicious portion (you might want to share with another person...or not! Eat it all yourself!)
Gülsultan DoğanApril 24, 2018
Great vegetable soup, salad and chicken. The prices are far cheaper than the quality. Try this local, cosy Italian restaurant. You willnot regret. Btw, do not forget to look at the art stores around.
lindsay vAugust 24, 2014
great prices, the house wines are awesome. bolognese was just ok but my sister's fettuccini Alfredo was on point! best pesto I've had..I don't like basil, but wow.
MichaelMay 30, 2014
Checkout this friendly family restaurant thats been in the Mission for many years. Pizza and pasta were delish, and portions are big. Start with the calamari!
FaithJune 10, 2016
Huge, delicious portions! A small calzone could feed three, honestly. Pasta was great. Group of 7 fit cozily on a Thurs. night.
Kelly 🍰June 23, 2012
Generous portions. Cheese on everything! House wine $2.95/glass, bottles of wine are $12. Garlic bread with too much butter is addictive
Peter den HartogMay 7, 2018
Great pizza for good value and - who knows: you might eat next to Woz
Loretta DonigiFebruary 20, 2014
Don't let the name fool you. They also have steak and it's tasty! Valencia steak FTW!
Anton ShusterFebruary 12, 2013
Try the salmon, spinach and tomato eggs Benedict for brunch.
Kelly 🍰June 23, 2012
Eggplant lasagna swims in cheese sauce yum !
T ZNovember 4, 2015
slow service. not a fan of pesto pizza ($11) but fettucine alfredo was good ($11)
Luke AdamsJanuary 26, 2012
I've not had any dish here that isn't superb. Love this place.
Doc PopMarch 18, 2013
Try the Catfish And Eggs Breakfast - So good.
Jessica HuynhFebruary 21, 2012
Salmon, spinach and tomato eggs benedict - $6.95 (weekends only)
Sion ShankelJuly 13, 2014
Love this place. Old secret of SF.
Benjamin RoodmanFebruary 19, 2012
Been here 25+ times
An amazing value of the portions and deliciousness.
Ajay YadavAugust 31, 2013
I have been waiting for 45 min and the food is still not here, seems like the chef is sleeping and all I ordered was a salad.
A1 Catering AllenMay 4, 2010
sort of a hidden jem.. always packed, 20 min wait WELL worth it... huge portions
Antony McGregor DeyJanuary 20, 2013
It's ok and great value. Not amazing.
Ana HRDecember 4, 2011
Great ravioli !
mimi hindsFebruary 4, 2012
Best secret brunch EVER.
Anne ArnhymDecember 5, 2010
Bring a jacket/sweater - it is COLD in here!
Kevin GarciaAugust 11, 2010
Amazing place
Matt CramptonMarch 14, 2010
Mmmmm breaded pork chops

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