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Barbrix
Wine Bar$$$$
Silver Lake, Los Angeles
The experts at Los Angeles Times and LA Weekly recommend this place
"Don't leave without trying the deviled eggs!"(3 Tips)
"crab hash...and the Brussel sprouts"(3 Tips)
"Can't go wrong with bottomless mimosas!"(9 Tips)
"husband Claudio"(2 Tips)
57 Tips and reviewsFilter:
- deviled eggs
- good for dates
- claudio
- blotta
- beet salad
- (15 more)
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- Gail RosenthalOctober 19, 2013Food was delightful, the wait staff was very attentive and the company was fantastic! Their brunch menu was stellar...you have to try the crab hash...and the Brussel sprouts were outstanding!
Los Angeles TimesJanuary 17, 2014"A good way to start is with a plate of dreamy jamon ibérico and maybe saffron arancini stuffed with smoked mozzarella, or the grilled pork belly bao." Read more
Nancy QuesadaJuly 19, 2015Environment is sweet. Food is good but last call for mimosa will leave you with a half glass full. We didn't get our glass filled up when it was time to close brunch hour.
Deborah StenardDecember 16, 2016Great, knowledgeable staff, fantastic plates for sharing. My favorite place to bring out-of-town guests and just hang and eat and relax.
can't beat their happy hour. half price glasses of wine at the bar from 6-7:30 then again from 10-close Sun - Thu. ask for recommendation from bartenders janine & brion... they know their wine!
The food is great, but make sure to leave some space for the lava cake or the pecan pie — both are to die for
Stephanie ChevalierJune 1, 2010You can't go wrong with the food. Burrata portion is a little small, but only bc it's melt-in-your-mouth-good and disappears too fast. Excellent and well priced Malbec. Skirt steak fab too.
Connie ChiuMarch 15, 2015Drink, eat, and chat on the outdoor patio! Only downside is the $6 valet parking
Try the Moroccan Spiced Lamb - moroccan spiced lamb chops braised escarole, fresh garbanzo beans, harissa yogurt
Jessica RaeSeptember 27, 2013Zagat 24. Small plates, Med-Italian "gem"; sensational" bites with a "smart wine list" that won't "break the bank
Stef KJuly 24, 2013Amazing! Great food, and really nice people, the service is fantastic. What a lovely place.
Wine happy hours are great, plus another one later in the evening
david deckerFebruary 5, 2010order the fried sweet breads and the meatballs. i promise you will thank me. wash it down with any of their great wines (red or white but their bubbly is pretty darn good too!)
- Try the Roasted Beets - roasted beet salad arugula, feta, pistachios, citrus vinaigrette
Anni ChoiDecember 29, 2015Solid burger, although pricey. Shared with brother, bao was meh, mustard green caesar yes- Try the Spicy pork and ricotta meatballs - Spicy pork and ricotta meatballs in tomato sauce
- Try the Dungeness Crab Hash - Dungeness Crab Hash - Poached Eggs & Tomatillo Salsa
It's not on the menu, but if you ask, they'll give you $5 bottomless mimosas (which is why I've had to re-type this 3 times)
Charm B. TrippinJanuary 27, 2010Be sure to make reservations and hang at the bar while you wait. They'll give you a complimentary refill of wine/beer if you've waited too long.- Shane SpitzerSeptember 12, 2012Incredibly uptight about the happy hour end time. Said I showed after it ended when I didn't.
Arya SenboutarajMay 25, 2010Great place to eat, great wine selection, sit inside, and have a nice conversation. get the deviled eggs!!!
David LeeDecember 19, 2013Eh expensive for what it was. Cool outdoor seating that allows pets. Decent lamb chops.
Whitney LauritsenJuly 10, 2010Excellant food, service, and atmosphere. Enjoyed the califlower and pepper dishes.
John MendezMarch 17, 2015It's too loud that you have to shout to be heard by your companions or your server.
110 Photos
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Open until 1:30 AM (Show more)
- Mon–Thu
- 6:00 PM–11:00 PM
- Fri
- 6:00 PM–1:30 AM
- Sat
- 11:00 AM–3:00 PM
- 6:00 PM–1:30 AM
- Sun
- 11:00 AM–3:00 PM
- 6:00 PM–11:00 PM
(323) 662-2442
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Drinks
Wine, Full Bar, Cocktails
See More
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"Upstairs has a nice vibe. The truffled Mac and cheese was a little expensive, but absolutely delicious. Paired with an oatmeal stout, devine."
Breanna M. - 8.1
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Ebee D - 8.6
"Loved the flavors and I was able to park right in front! Can't wait to see the new flavors they come up with!"
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