La Boulangerie Lopez
(Now Closed)Bakery, Mexican Restaurant, and Coffee Shop$$$$
Greenwood Heights, Brooklyn
35 Tips and reviews
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Leah LabrecqueOctober 23, 2015Cold brew nitrogen coffee comes from a tap, drinks like a Guinness, and goes down smooth. Drink it black - absolutely divine.
Andrea HongOctober 28, 2017Low-key family-run spot that is so good I'm not sure I want you to know about it. Chorizo benedict was bomb but going to be back to make my way through the rest.
I'm picky about my Resteraunt's and this place delivers quality food by impeccable servers on a consistent basis. Fresh breads daily and a nice size menu that they will customize to your desire. Win.
IrmaZandl ZandlSlantOctober 19, 2014The huevos con chorizo and flour tortillas was very tasty. Very casual with friendly staff. SUNDAY it's lots of families with kids.
Emily WSeptember 9, 2016Amazing brunch place. Great vibe. Clean s[ace, friendly staff, good music. Good amount of vegetarian options. Everything tastes fresh!
Like a diner, but better coffee. Love this place for a quick weekend breakfast.
- Nicholas TangSeptember 6, 2014The food was good and very reasonably priced, plus they're a bakery with yummy breads and desserts. However, the service we got during a Saturday breakfast was literally some of the worst I've seen.
Open (6a, 7a Sunday) for great breakfast and desayuno options. Family owned - awesome breads, custom cakes, loose leaf tea and smoothies.
This place...it's either amazing or mediocre. But I'll still get delivery...just wish they wouldn't have 3 different versions of the menu on seamless, delivery & grub hub
A FMay 15, 2011Tasty omelettes and other solid breakfast/brunch options. Be sure to grab a loaf of olive bread (just $2.80) on your way out.
The Chorizo Benedict is fantastic, I cannot get enough.
Ashley CraigOctober 5, 2014The chili is like water and the tuna panini tasted old. Everyone else's food looked good though, so maybe my mistake was ordering things they didn't have to cook on the spot.
Kat RutkinAugust 22, 2010Very friendly service and delicious food! This block is full of bakeries, but stop in here, you won't be disappointed.
Best fresh baked breads in Park Slope, over 10 options. Sourdough, raisin walnut, pumpernickel.
Bori kenNovember 5, 2011Bring the kids, the owners and staff here will not blink an eye no matter how much your child spazzes!
Been eating here for awhile. Ordered today and there was hair in the food. Told the staff and she said "it must have fell down from somewhere" and nothing else. I'll never go there again!!
This place is yummy. And the family that owns it is beyond kind
The chilaquiles are amazing. Get them with eggs for brunch!
Agreed. I met Eduardo for the first time on 2/13. Wonderful paninis and really kick-butt people.
Get a loaf of their sourdough bread. $1.85 and it's incredible.
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Permanently closed (Show more)
- Mon–Sat
- 6:00 AM–10:00 PM
- Sun
- 6:00 AM–8:00 PM
(718) 965-0289
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
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- 9.3
"Beautiful bakery with delicious baked goods, solid coffee, and a decent selection of tea. Sit at the bar and watch the bakers bake whilst baked."
Ryan Jorgenson - 9.4
"Authentic French bakery! Get their croissants & freshly baked baguettes!"
Kimmie Ohh - 8.6
"Had an everything bagel with plain cream cheese and lox. Bagel was fresh and tasty. The cream cheese to lox ratio was good. And this was under $7 which absolutely surprised me- I expected around $10."
Steve LeVine
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- 8.8
"Coconut Iced Americano is tasty and so refreshing. Wide range of satisfying breakfast food and sandwiches are solid."
Timothy Appnel - 9.2
"Despite what you may think, this place has an incredible history. It also has beautiful, well maintained grounds. Their events are often worth the expense."
Mary O - 8.5
"Americanos are delicious. The baristas are great. They recently opened a sandwich bar that looks fantastic but I haven't tried yet."
Jennifer Coia
