13 Tips and reviews
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- For an extra $1, they will make the chicken dishes (e.g., fried rice) with white meat. Definitely worth it!
- D NakMay 6, 2010As with any new Teriyaki joint, I am usually pretty skeptical of adding beef just because they don't always do a good job of trimming fat and grissel. If you are like me, avoid the beef here.. Unless
- Wei-ju WuFebruary 7, 2011I think the red sauce by the register is sweet chili sauce, fits the Teryaki vey well.
- Try the spicy red sauce that is not Sriracha that they have next to the register. It's awesome.
- Side of broccoli with ur meal is always a good call+ the chilli sauce
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