16 Tips and reviews
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- American comfort food at its best. The history of fried chicken made a stop here, stood in awe, and slowly continued on its way.
- Romy SMay 12, 2014Fantastic ribs! Though pay close attention. Kansas City is spare ribs and Memphis baby back. Cole slaw tasty! Pass on the salad.
- There's a new smoker!!! Show up when the ribs are fresh to get the best ones... They will run out on the weekends. Ribs are fresh @11am and 5pm. Don't miss out.
- Erika RobbinsAugust 3, 2014The pulled pork is fantastic, especially with the vinegar sauce (yellow bottle). Wasn't super impressed with any of the sides, though.
- Christina B.November 9, 2012Mac & Cheese, Shrimp Po' Boy, Oysters= BOMB! Still need to try other dishes here but I'm sure they are equally as bomb!
- V JAugust 9, 2011The food is always great, but the service can be questionable sometimes. If you don't want to smell like bbq smoke, sit outside.
- christine wallickNovember 22, 2009They have a great southern breakfast on the weekend. The cheese grits and hot link are both favorites.
- Andrew SorciniJune 29, 2010Try the pulled pork sandwiches! Use plenty of mustard BBQ sauce. Read more
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