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Ravishing Radish Catering
Tapas Restaurant$$$$
Eastlake, Seattle
3 Tips and reviews
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Josh BertschDecember 3, 2009Sit at the bar and grab a captain and coke. The bartender will give you a generous shot of captain, a glass bottle of coke and glass filled with ice. Mix to your desire.
The Seattle TimesAugust 6, 2010Food Critic Providence Cicero: "Every square bowl and rectangular white plate looks styled for a glossy food-mag photo shoot. So does every square inch of the small storefront." Read more
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(206) 860-7449
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