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- ben mFebruary 11, 2016You can't miss with their brunch menu, go pork hash if it's your first visit. BYOB, but you grab drinks from the Empty Bottle too.
- Bitches Who Brunch ManagerDecember 8, 2015Voted Best Cafe: Serving a fun breakfast menu daily, in addition to weekend brunch, this is the perfect spot to start your day with a coffee fix, and hang for a few hours into lunch. Read more
- One of the best brunches I've had in the city. Inexpensive + BYOB. I had the poutine and it was phenomenal: small cheese curds and a spicy, orange, bacon gravy ladled over fries with two poached eggs!
- Bitches Who BrunchApril 13, 2016I enjoyed the sauce a lot, and liked that there was a lot of it. The english muffins were the thick, classic style and I wanted to the lather the sauce on every bite.
http://bit.ly/1FS4RpP - Serious EatsMay 16, 2013The tomatoes on the grilled cheese are "cured" before between served with Wisconsin cheddar, smoked gouda, and provolone. The roasted flavor helps tie the sandwich with the tomato fennel soup.
- Chicago TribuneApril 2, 2015This sunny cafe boasts a great selection of comfort food entrees, plus dishes more refined than you'd expect at your usual late night eatery, such as beef cheeks and Peruvian bay scallops. Read more
- ChicagoistDecember 23, 2014Sometimes you need a reminder of why brunch steeped in simplicity is a good thing. Their Eggs Duncan is a satisfying take on the classic benedict with a healthy serving of greens and two poached eggs. Read more
- Bitches Who BrunchSeptember 28, 2015The Bitches Say: A. A decadent, evolving menu using the best ingredients in season, simple decor, and a welcoming neighborhood feel, it is a great choice for a yummy brunch at an extremely fair price. Read more
- On the GridNovember 21, 2016Perfect for a romantic date night with your boo or a 13 person BYO pre-game for the Big Freedia concert at the Empty Bottle next door, we’ve never had a bad experience. Read more
- Rebecca RickertJuly 7, 2015The have one of the tastiest brunches in the area! Always delicious. Tried the pimento cheese Benedict (add bacon of course 😆)
- Time Out ChicagoFebruary 17, 2012From the breakfast “mashbrown” (a genius combination of mashed potatoes and hash browns) to the crisp and juicy half-chicken with roasted garlic for dinner, the new food is simple and satisfying. Read more
- Time Out ChicagoJanuary 24, 2012The devious minds behind this brunch spot think they can throw perfect poached eggs on top of crispy poutine and call it breakfast? They could call it dessert and I’d still eat it any time of the day. Read more
- Michelle Meacham ChristensenMay 1, 2015I've always shied away from eggs Benedict because I don't like eggs, but they'll do it here with tofu & it is AWESOME!
- Chicago magazineApril 13, 2012This casually hip storefront offers plenty to chomp on, notably a delectable roast chicken, which may be partnered with Swiss chard and diced Yukon Golds or perhaps lentils and Brussels sprouts. Read more
- BYOB and I've never eaten something here I didn't like. The bi bim bop is my favorite, and their biscuits with jam are amazing.
- Always try the specials, they're always unique and are a testament to the talent in the kitchen. And get a malted milkshake...just do it.
- the gnocchi is effen awesome. I could seriously eat that daily. I don't know what they did to their vegetables in the pasta but it was perfect. loved bite cafe!
- Kevin TriskettDecember 8, 2011The pulled pork sandwich could be served at any bbq restaurant in the country. So well-spiced and flavorful. The pork hash is also a beautiful dish.
- Marios RigopoulosMarch 25, 2015Best brunch place in Chicago. Everything was perfect and the staff possibly the friendliest ever
- Maya Jimenez 😬September 11, 2017The Regular is an amazingly delicious breakfast sandwich! Highly recommend this place.
- C HMarch 24, 2014Bite Café's take on vegetarian Bi Bim Bop is simply amazing. Mind you, this is coming from a Korean.
- Tina WeidenhammerAugust 22, 2014I've been here now 3x, always love the small but we'll curated menu. My food is wonderful & my coffee cup never gets empty #leapliving
- Jillian BurnickasFebruary 5, 2015I like to call this place a hipster diner. Good food. Must try the challah bread dessert.
- Ricky SherrillMay 8, 2015Be sure to add some hash-browns & biscuits to your order. They are a must try.
- KristinSeptember 1, 2012Fish Friday is a treat. The stroganoff is a must for beef eaters. The lemon pound cake is the perfect ending.
- Time Out ChicagoDecember 6, 2011Try the mashbrown from our 100 Best list: The search for the perfect hash browns ends at Bite, where a patty of skin-on potato mash is always fried to a golden crisp.
- The best lunch item has to be the burger! And for $10 it's totally worth every penny.
- Heather DumfordJune 8, 2014Two words: Pork Hash...best combination of flavors I've had for brunch in Chicago
- GourmetLiveOctober 18, 2010Open from brunch until dinner, Bite even offers some after-hours nourishment in the form of veggie burgers and falafel sandwiches—great for soaking up those extra beers after midnight.
- Cassie GrafströmMay 17, 2016We've tried a fair number of their breakfast items and all are delicious
- Mike GonzalezJuly 23, 2013Came for brunch during the week (served until 5pm) and there was no line and quick service :)
- ChristopherFebruary 22, 2014With the new heavy metal soundtrack and insane Horseshoe burger, this place seems to be taking a turn to Kuma's Corner
- Vasu MirmiraMarch 22, 2014Awesome! Not super kid-friendly, but great food and friendly, attentive staff!
- ManbqueMay 18, 2012Try their breakfast poutine. Whatever you order, get some Dark Matter BBQ sauce on the side. Manbque approved!
- Jessica KinserSeptember 12, 2013Had the char fish. Great mix of flavors with the cream, corn, and tomatoes.
- Rec from a carnivore: tofu scramble!! Don't be distracted by all the beautiful hipster hostesses and waitresses.
- Cute brunch place, and BYOB if you're feeling like A.M. bubbles
- Emily MelvinSeptember 16, 2011Great breakfast. I die for the Poutine. Makes me wonder why everything is not smothered in bacon gravy.
- Carrie JeanMay 29, 2015Tofu scramble, biscuits/jam, winter salad, BYOB, grab a mimosa from Empty Bottle while you wait for your brunch table!
- Great place. The hours on foursquare are wrong. It is open on Saturday.