- tasting menu
- good service
- great value
- quiet
- black pudding
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- Ruth SzottenAugust 21, 2015The vegetarian tasting menu is a delight. Wonderful, inventive dishes; nothing too heavy and everything complementary. The "cheesecake" was a highlight
- Pete HarmerFebruary 21, 2019Wonderful, high quality neighbourhood restaurant. Midweek lunch menu is exceptional value (£18 for three courses).
- Thiago MaiaApril 25, 2016We had the 5 course tasting menu. I really like, it is a good price and the food was great. The restaurant is cosy and nice. Really recommend
- James HSeptember 14, 2014Generous wine pours makes the tasting menu the way to go here for an intimate and relaxed meal.
- Ginny HendricksJuly 27, 2010Chef Bryn Williams made this dish for the Queen's 80th birthday and it is gorgeous: Turbot with oxtail and samphire. Yum. Lovely to spend time in the cocktail bar underneath too. Read more
- Christine E-LJune 8, 2012Truly wonderful food, really pleasant understated service and lovely ambience. Wish I could go back every week.
- Andrea MonniDecember 31, 2014Nice place and very good service, unfortunately I wasn't impressed by the food. I'll make an effort give it a second chance.
- The GuardianApril 25, 2012"What's an ambitious hot young chef doing in a neighbourhood joint in a quiet London street? Cooking up a storm, that's what..." Read more
- Chefs FeedAugust 22, 2014Atul Kochhar, chef of Benares, eats here on his nights off. He loves the Saddle of rabbit, gnocchi, & cumin purée. Read more