- foie gras
- snails
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- Drew MApril 11, 2018The snails and foie gras ravioli were great, though only a few pieces of ravioli so a little small. The gourmande salad had a large portion of meat and is a good value!
- So good we went twice in our 4 days stay. Hands down the foie gras carpaccio w/ honey and pan seared foie gras for best bang for your buck. Ravioli was really good too! Make reservation online!
- BiancaAugust 3, 2018The best place to eat foie gras in all shapes and formats. For one, the carpaccio of foie gras is amazing.Then the tortellini of foie gras are out of this world.Make sure you reserve,or be there at 12
- Robert AccetturaJanuary 5, 2015The ravioli is a nice way to try foie gras. Sauce is perfect for dipping bread so even if you didn't like it, still good. Snails were delicious
- AlejandroJanuary 20, 2019Love this french style bistro. Need not to be those fancy Michelin star restaurant to enjoy a flavourful meal. The escargot and the veal chops were spot on.
- Polina FeofanovaMarch 21, 2018Very small, but nice place. The duck breast was good, and they advised a very good wine for it. I was lucky to find it, when I was going to have lunch after 2 pm )
- Lillian CheungJuly 29, 2016Truffle foie gras ravioli is out of this world!!! Still dreaming about it halfway across the globe.
- Mohammed Abu HajarDecember 23, 2015The Ravioli with Foie Gras is a must and the Onion Soup with Cheese
- Lou LouApril 15, 2017Nice place, very friendly waiters. Great duck foie gras pate but the foie gras ravioli were a little bit disappointing. Too much cream overwhelmed the goose.
- Gardiner AllenMarch 26, 2013Absolutely fantastic. Stellar service, very kind. Excellent wines and food, highly recommended! Their speciality is foi gras but everything is solid. Make a reservation! Affordable.
- Karolin BierbrauerAugust 29, 2015You have to try the Ravioli Foie Gras, The carpaccio and the snails. We tried them all these are awsome!!!!!
- Ameen AqeelDecember 10, 2016Escargot were excellently cooked and seasoned, the foie ravioli were delicious and flavored with truffle oil (heavily creamy though).
- Jérémie CohenAugust 11, 2014Good homemade food, extensive menu, great choice of wine, friendly service. Excellent if you have friends from abroad who want to discover french cuisine.
- Michelle ChSeptember 18, 2014Duck salad tastes amazing!! Portion may looks small but it's actually very filling and well made!
- NathanAugust 29, 2015There's better onion soup to be had elsewhere, for sure, but the foie gras ravioli with truffle cream is a must-have.
- If you come to paris, you must go to this restaurant to enjoy, foie gras cappaccio and foie gras ravioli.
- Kimberely ChengMay 17, 2016Foie gras ravioli is amazing. Service was great. English menu available. Book in advance if possible :)
- Fernando T.December 14, 2012Excellent delicatessen shop with a very good restaurant. First quality products, good wine list. Kind waiters. A little bit cramped tables
- Kevin C.August 13, 2011Recommend making a rsvn if u want a good table. Ask for the table for two next to window. The homemade foie gras ravioli with truffle sauce is to die for.
- Lisa PJanuary 6, 2017Foie gras stuffed raviolis are what dreams are made of. Surprisingly light, not heavy at all like you might assume.
- BiancaOctober 11, 2014Make sure to order the onion soup and leave enough room to split the profiteroles with your friends.
- VirvaJanuary 25, 2019The best French restaurant in Paris. I want to eat that duck breast as a last meal.
- Marcela PerilloMarch 11, 2018please visite this place and try the foie gras ravioli: it's everything they say
- Robin GandhiMay 22, 2012The fois gras here is amazing. Try it with the chutney and toast. Rest of the food is great too.
- Juha ChristensenJune 15, 2016Blinis and caviar. Traditional French food. Casual setting, though the room could do with an upgrade.
- Tui TuiAugust 20, 2019Doesn't worth the wait. Asked for a seating inside but refused even though there were at least two tables inside. People 2-3 queues behind were accommodated with the same request. Food was too greasy.
- Mohammed Abu HajarDecember 21, 2015I would strongly recommend strongly something beside the Foie Gras, The Snails & The slow cooked bone