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Café Brel

(Now Closed)
Caf退€€
Charlottenburg, Berlin
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Tips and Reviews icon24 Tips and reviews
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  • Javier A.heart icon on user image
    Javier ArguedasOctober 30, 2016
    Very nice ambience with live piano music (Friday). The food was delicious and the service was okay. All in all a very good value option for French dining.
  • Biancaheart icon on user image
    BiancaFebruary 16, 2016
    A very charming French bistro, with piano music on Fridays. Really worth a try. Good food, bistro type, with French and Belgian beers even. Highly recommended to charm somebody :-)
  • Delphineheart icon on user image
    DelphineOctober 19, 2017
    Traditional French bistro cuisine, simple but very tasty and fresh. The atmosphere with the piano music is really pleasant and relaxing. Service is French and amazing 🇫🇷
  • Christina K.heart icon on user image
    Christina K.March 10, 2017
    Excellent food, nice atmosphere. It's an amazing French bistro with live piano music, thus the service could be a bit faster.
  • Orren B.heart icon on user image
    Orren BlumenkranzJanuary 8, 2015
    Well, one of the best service oriented places in Berlin. I did a mistake in my order, found it out when I got it, the waiter saw how unhappy I am, and they changed the dish, no extra charge....
  • Joy 🍀heart icon on user image
    Joy 🍀March 12, 2015
    Nice ambient after 9 pm with live piano music, good Belgian bier and great fruit tart
  • Nika S.heart icon on user image
    Nika SanDecember 23, 2016
    Nice and romantic atmosphere, live piano music is awesome. Good wine.
  • Pelle C.
    Pelle CraenDecember 29, 2011
    Being from Belgium, I have not eaten here as I'll eat Belgian food back home, but without a doubt Cafe Brel has the best bartender in Berlin.
  • Laura Sophie D.heart icon on user image
    Oldschool french place. Their tarte tatin is amazing!
  • Jere R.
    Jere RinneDecember 3, 2012
    Try it on easy sunday night. Good food, nice staff and excellent atmosphere.
  • Ula G.heart icon on user image
    Ula GadjiyevaJuly 15, 2015
    Beef medallions are as soft as cotton!Great place!
  • Biancaheart icon on user image
    BiancaFebruary 8, 2016
    Lovely! Rrromantic! Tasty!
  • Thorleif W.
    Thorleif WiikSeptember 15, 2014
    Been here 10+ times
    Nice, but very slow service...
  • M H.
    M HSeptember 30, 2014
    Tolles französisches Bistro. Sehr gute Frühstückskarte und eine tolle Auswahl kleiner, aber feiner Speisen. Preislich völlig angemessen (11,50€ für's Carpaccio), jeden Tag gibt es ein Mittagsangebot.
  • Eugenio R.
    Eugenio RainoldiMarch 31, 2013
    Ottima qualità prezzo. Solo da Settembre a Febbraio la mitica pentolata di cozze ( assolutamente da provare) Ottima anche la bouillabaisse . Posto molto accogliente e con musica piano live. Consiglio
  • stupi78heart icon on user image
    stupi78May 26, 2013
    Super nette Atmosphäre....wie in Paris...Klaviermusik....gute Weine...das Essen wird das nächste Mal getestet...
  • Patrick
    PatrickJune 8, 2014
    Das Essen war in Ordnung. Die vielen leichten Gerichte sind super bei diesen Temperaturen. Hätte für den Preis vielleicht noch ein bisschen mehr sein dürfen. Aber sonst gibt es nix zu meckern :)
  • Stefan M.
    Stefan MApril 18, 2011
    Super schönes restaurant mit französischer Atmosphäre und gutem essen Tip ist das kaminzimmer ganz hinten durch
  • Frank D.
    Frank DohnMay 15, 2014
    Hervorragendes Essen und angenehme entspannte Menschen
  • Kai W.
    Kai WelsFebruary 8, 2010
    Das "Brel" ist mehr als nur Ableger des Bar-Klassikers "Gainsbourg" am Savignyplatz: Exquisite Küche mit belgischen Klassikern wie "moules frites", Roastbeef und Zwiebelsuppe. Read more
  • Natalia K.heart icon on user image
    Natalia KondrashovaSeptember 23, 2012
    По вечерам играют на фортепиано. Очень душевно, но со свободными столиками могут быть проблемы..
  • Antje *.
    Antje *****September 10, 2013
    Unbedingt Moules Frites probieren..
  • Björn W.heart icon on user image
    Björn WoltermannMay 21, 2011
    Been here 25+ times
    Lammcarré, Spargel, wenn Saison ist, Wiener Schnitzel und Käseplatte sehr zu empfehlen.
  • Wolfgang K.heart icon on user image
    Wolfgang KernerFebruary 19, 2016
    ...ab und zu müssen es grenouilles sein.
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