- barbecue
- brisket
- ribs
- potato salad
- great value
- (14 more)
- Popular
- Recent
- What makes this place so awesome is the people who work here. All the guys always sitting around the bar shooting shit. Most of all the food. That's why I have been coming here for over 20 yrs.
- Petr J.March 10, 2019My first BBQ in Texas. I tried brisket, smoked turkey and pork ribs. Everything was very tasty! I also like the “no thrills” wibe.
- ELS Language CentersMay 25, 2012The best ribs and barbeque for our money! Tangy mustard is this restaurant's claim to fame. All meat is smoked in a ring pit to give it authentic smoky flavor. Meals $10 to $20.
- Fernando CovasMarch 25, 2016Get the fatty brisket. Not overly fatty, but it's juicy and tender. Sauce on the tables is delicious. Place itself is very cozy.
- Tim HornungDecember 16, 2015BBQ is great. Beer is cold. Staff really friendly. Bent over backwards to help my group out. What more could you ask for.
- Susie VelaAugust 17, 2012Come before 11:00 during the week!! It gets crowded quick :) worth the wait though!!
- John MontoyaJune 19, 2017So good, their brisket and sausage was excellent. Good place for Texas BBQ.
- Rachi Ya Partners Patna MayesDecember 30, 2015On the pricey side, but well worth it. Chicken and sausage are great!
- Clifton MApril 8, 2015Decent BBQ. Reasonably priced, but everything is a la carte. Cafeteria style line. Gets crowded during lunchtime.
- Mark BrownFebruary 6, 2017I almost shouted to him, "she thought that was for a whole brisket!" Beef and Bun or Pa's Pa's bbq is 10 X better. For those reasons this place is a 1*
- Brisket, Sausages, chicken...everything....best BBQ in the Houston area!!
- Anjuan SimmonsMay 16, 2012The brisket was dry, but the sausage and ribs were pretty good. Also, you may want to bring your own barbecue sauce. I've had better barbecue at Cheddars so this place was a bit disappointing.
- Allen ArcadeApril 30, 2013For all the complaints about the pickles... They charge $0.20 for a plate full.
- Mark BrownFebruary 6, 2017Way over priced, chewy beef and rude serv. 1st and last time customer hit with $73 for 3.5 lbs of ave rated meat an elderly lady asked "why so much" the server yelled "the price is on the menu mam!"
- Chefs FeedAugust 22, 2014
- Cybil P-SNovember 7, 2012This place is overrated. Brisket was dry and u have to pay extra for pickles, onions and bread. Will never come back.
- Rodrigo VazJanuary 26, 2018Caso não ligue para luxos,neste clássico de Houston dá pra comer diferentes cortes de carne,bem feitos e a um preço muito em conta.Você pega tudo em um fila e come sobre papel.Texas raiz mesmo.