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- Munch On MeOctober 3, 2011the Fajita Combo has something for everyone. With its blend of meats of the land and sea with a colorful background splash of vegetables. Read more
- Munch On MeOctober 24, 2011The humble flan has been reinvigorated at Parrilla with a creamy custard palette that's holding together the dark chocolate swirl and the toppings of coconut flakes with caramel. Read more
- Munch On MeSeptember 26, 2011There isn't just fried dough on the surface of the Latin American Fried Ice Cream, but the granola adds a succulent texture to the experience. Read more
- Natalie RayJune 21, 2011I love love live the chicken quesadilla here! That, with a sangria, is my favorite Polk Street lunch!
- Do the Gambas appetizer (bacon-wrapped shrimp). Shrimp are huge. Also, Tara the bartender is awesome!
- Katrina ZJuly 30, 2011Now $10 margarita and sangria pitchers. $3 pints of sam adams summer ale all day! Yum
- Do late night HH before going out on Fri & Sat. Enjoy....
- Don't dine at parilla if you're in a hurry! Decent food, really cheap, slooow but friendly service.