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Breizh Café

Creperie and Breton Restaurant€€€€
Temple, Paris
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8.5/10
955
ratings
  • Stars
  • Tips
    Mirvettium
    "Best #crepe in Paris nice and crispy and very cheesy #vegetarian."(5 Tips)
    Ann P.
    "Make sure to try the lait ribot!"(6 Tips)
    Dina R.
    "Britton buckwheat crepe with caramalized onions"(4 Tips)
    Greg S.
    "I love the savory crepes and the amazing cidre from Brittany."(7 Tips)
Tips and Reviews icon192 Tips and reviews
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  • cider
  • casual
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  • lait ribot
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  • Will C.heart icon on user image
    Will ChenMay 21, 2014
    Need to make reservation but if not, it's still worth the wait time! Some of the best crepes we have ever tried. Definitely try the complete crepe with smoked ham and sunny side up egg
  • Borys P.heart icon on user image
    Borys PierovSeptember 2, 2019
    Their main speciality is buckwheat crêpes. Very unusual in taste but by the time you finish you get addicted to them. A little bit pricey though. We tried Norwegian and Provence (on photo).
  • Erin
    ErinFebruary 4, 2018
    Make a reservation! And don't miss your reservation! The crepes here are very good, but it's no fun waiting in line for 90+ minutes in the cold
  • Janine B.
    Janine BeckMay 4, 2019
    Delicious crepes and the cider was super nice. Especially as they were invented in the same place and go together! Try the simple vanilla butter sweet galette. (Photo is of the savoury one)
  • noskosheart icon on user image
    noskosMarch 4, 2015
    Breizh specializes in crepes, you can't have just a sweet one before 3 PM, but hey, the savory ones are great too!
  • Cat G.heart icon on user image
    Cat GigerSeptember 2, 2019
    Never appreciated galette/crêpes till coming here. The textures are wonderful and the ingredients used are lovely too. Visit their shop next door to see their amazing selection of butter
  • Lilly-Marie L.heart icon on user image
    Lilly-Marie LiegauFebruary 27, 2020
    The BEST CREPES on earth! Try the caramel one. My Dad said “he never ate a better caramel crepe” and he’s a big caramel eater :)
  • F. B.
    F. BastardJanuary 13
    Lebovitz: lait ribot – Breton buttermilk. start w buckwheat galette, rolled w seaweed butter. end w a buckwheat galette w buckwheat ice cream and buckwheat honey, one of my favorite desserts in Paris.
  • Vangelis M.heart icon on user image
    Vangelis MoraitisAugust 11, 2016
    A different taste. Either you 'll love it or hate. At any case is worth tasting it
  • Tiffany W.heart icon on user image
    Tiffany WongSeptember 29, 2016
    smells wonderful in here. come early (or reserve before 11:30am) to escape the lunchtime wait. good variety of savory options, maybe skip the sweet crepes.
  • Monica D.heart icon on user image
    Monica DesaiJune 1, 2019
    Crepe central - the galletes with an egg on top + basque cider are the perfect afternoon treat
  • Teresa W.
    Teresa WApril 21, 2017
    these crepes are 💣. go for the traditional ham cheese and egg, and wrap it up with a sugar crepe. there's a little square nearby... if the wait is too long, you can get take away!
  • Nedya S.
    Nedya ShakirJuly 27, 2017
    We are eating here now, and saw the reviews and this place served us cold crepes, and smelly salmon. Service was even worse,
  • AoStefan
    AoStefanFebruary 17, 2018
    crepes were ok. A bit too pricy
  • Jason P.heart icon on user image
    Jason PickensMay 4, 2015
    Worth the trip out here. If you don't have a reservation, go to the shop next door, but get there early for a seat!
  • Maina K.heart icon on user image
    Maina KhojaApril 24, 2018
    Great ciders and the galettes r not to miss , crispy nutty and buttery!
  • Laura L.heart icon on user image
    Laura LNovember 2, 2014
    Nice crepes not amazing, good selection of sweet and savoury. Busy they recommend booking
  • Bm T.
    Bm ThanJanuary 7, 2015
    Nice crepe restaurant. Original menu. Authentic French crepes. Booking recommended.
  • Risiana L.heart icon on user image
    Risiana LevieSeptember 10, 2015
    Oh my, these crepes were so good and so big! Try the one with vegetables!
  • Monica D.heart icon on user image
    Monica DesaiOctober 4, 2022
    Delightful classic + mushrooms & the Apple compote + salted caramel crepes
  • Siyi
    SiyiJanuary 1, 2013
    Get any crepe with the salted caramel sauce and you will be in heaven! So delicious!
  • James H.heart icon on user image
    James HemsleyJuly 16, 2017
    Try basque crêpe. Also salted caramel sauce on desert crêpe is amazing. Don't forget Cidre!
  • George B.heart icon on user image
    George BerekosJune 14, 2015
    The best crepes I have ever had. The crepes.of the dates were very interesting
  • Zeynep D.heart icon on user image
    Zeynep Dincer VentJanuary 5, 2016
    I had better ones before for sure.we had nordique galette which was better than chocolat and banana one (that one was the worst chocolat crepe we ever had) we didnt even finished it.
  • Jeremy F.heart icon on user image
    Jeremy FisherJune 23, 2014
    Crepes on crepes. Cancalaise with potatoes, smoked herring, crème fraîche, and herring roe is delicious
  • Mirvettiumheart icon on user image
    MirvettiumSeptember 29, 2014
    Best #crepe in Paris nice and crispy and very cheesy #vegetarian. Can eat in if you wish.
  • Joe W.
    Joe WuAugust 30, 2014
    Try their specials, there are quite often hidden goodies in there! Pretty special flavouring for Crepes here!
  • Ahu K.
    Ahu Kulaç AshworthOctober 17, 2014
    Binicause crepes omg how is this crepes if this name is crepes what i eated before name is crepes ... you should try :))) ...bu yedigim krepse ben bugune kadar adi krep olan ne yedim acaba :)))
  • Mariana R.heart icon on user image
    I found it good but as the ones from Montparnasse or many others in Paris are... Nothing special. The place inside is dark and not very comfortable
  • Zach K.heart icon on user image
    Zach KleinSeptember 23, 2021
    Tourist hot spot, but for good reason. Superb cider list, love the house cider.
  • Maria Angelica P.heart icon on user image
    Maria Angelica PerezDecember 23, 2018
    Amazing champignon crepes and chocolate and banana crepe for desert
  • D B.heart icon on user image
    D BrowneMay 3, 2019
    Reservations are ESSENTIAL. They take reservations no more than two weeks in advance. So worth it.
  • Yura L.heart icon on user image
    Yura LeeOctober 19, 2014
    I don't want to be the odd one in saying this but...the crepes are not very good. I ordered the ham, egg, caramelized onion savory crepe to go and it just smelled burnt and tasted a bit burnt.
  • Niviheart icon on user image
    NiviOctober 30, 2018
    Service was great. It was bright inside and I think Street crepes are just as tastey :)
  • Anthony D.heart icon on user image
    Anthony DoddMay 10, 2015
    A real taste of Brittany in central Paris, a must visit!
  • Jheart icon on user image
    JNovember 13, 2016
    Had to wait for ages outside and this was after lunchtime. Once inside, food is great, service is friendly and prices are moderate.
  • Arnold V.
    Arnold ValentinoNovember 30, 2012
    Try the Mushroom Complete Crepe - Scrambled egg, ham, raw milk Gruyere cheese, sautéed button and shiitake mushrooms
  • Joshua E.
    Joshua EddyNovember 15, 2015
    RS recommends ($). Best crepes in Paris. Breton joint also serves small rolls.
  • Peter R.
    Peter RobinettJanuary 12, 2012
    Great crepes, though there is often a wait (a reservation is a good idea). Don't forget to have some cider with your crepe.
  • Rick N.heart icon on user image
    Rick NijhuisNovember 17, 2016
    Brittany style (buckwheat) crepes, savory and sweet in Marais. Expect to queue- but frankly I think they are overrated. Better ones on the Sunday market at La Bastille.
  • S. K.heart icon on user image
    S. KaragiovMarch 19, 2015
    Very small place and you need a reservation.The food was ok but didn't worth the price! 12,80€ the salty and 8,50€ the sweet crepe!Very overpriced!
  • Asia J.
    Asia JaskólskaApril 2, 2018
    Very unpleasant service, selection of the guests that can eat there.
  • Polina M.heart icon on user image
    Polina MelamedNovember 16, 2014
    Best crepe I've ever had - check out the daily specials, they are remarkable.
  • Franny S.
    Franny SAugust 28, 2019
    Eater: a true Breton-style galette. The cafe’s straightforward formula is brilliant: crepes + oysters + cider
  • Lindsey K.
    Lindsey KimOctober 26, 2014
    Stick to the savory crepes. The sweet ones are not as crispy and a bit gummy
  • Can M.heart icon on user image
    Can MOctober 28, 2016
    The crepes are different. But not to die for
  • Dina R.heart icon on user image
    Dina RughaniAugust 22, 2015
    Try the Britton buckwheat crepe with caramalized onions, ham, cheese, and egg
  • Lillianeheart icon on user image
    LillianeFebruary 23, 2017
    Be sure to book for reservations. And you should be there for mains. They don't allow you to order just desserts. Anything is good here. i ordered the creement chocolat. it was very nice.
  • LetTeddyWin ..
    LetTeddyWin .comJune 14, 2014
    For your savory crepes: There's salt and pepper on the table for a reason! Use them. You won't regret it.
  • Studentheart icon on user image
    StudentMay 29, 2019
    Crepes was excellent,great service
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