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Pork Barrel BBQ

BBQ Joint$$$$
Del Ray, Alexandria
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8.2/10
218
ratings
  • Stars
    Ranked #3 for BBQ joints in Alexandria
  • Stars
    The barbecue at Pork Barrel BBQ is a can't miss
  • Tips
    James N.
    "Make sure to get the brisket and monster Mac n cheese"(3 Tips)
    Andrew D.
    "Both the brisket and pulled pork are wonderful."(12 Tips)
    John S.
    "Pulled pork was excellent, as was the brisket."(13 Tips)
    Matt G.
    "You can order from Holy Cow, the burger place next door (same..."(3 Tips)
Tips and Reviews icon71 Tips and reviews
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  • GeauxDC F.heart icon on user image
    GeauxDC FoodieJune 8, 2015
    A quality local BBQ menu for the Metro D.C. area. The burnt ends, pulled pork, brisket, and side dishes prove that quality BBQ can and does exist locally. They also have specialty sodas.
  • Cynthia S.heart icon on user image
    Cynthia SmithJune 2, 2018
    I love💞💞💞💞💞💞💞💞💞the salad with brisket on top and their barbeque sauce. It's sooo mouth watering! The cornbread is one of my favorites too! Try ribs on half price day. At the bar of course!!👏
  • Brian W.heart icon on user image
    Brian WellsNovember 11, 2014
    Been here 10+ times
    They recently added Jack Daniels spicy creamed corn to the menu. It's quite tasty. Award-winning BBQ sauce makes this place worth the trip every time. Try the mustard barbecue sauce, it's excellent.
  • GeauxDC F.heart icon on user image
    GeauxDC FoodieMarch 9, 2016
    Pork Barrrel is a good option in Del Ray. The proteins have never failed (burnt ends are a plus). The sides are consistent with potato salad, beans and collards taking the prize!
  • Jason C.
    Jason CSeptember 11, 2013
    Amazing place! Get the half pound of meat and just add a roll because it will get you extra meat as well as two side dishes! Great way to get more bang for your buck!
  • Ben H.heart icon on user image
    Ben H.November 11, 2016
    Been here 10+ times
    I love the atmosphere of Pork Barrel. They also always have a great rotating tap of beers. I usually order off the Holy Cow menu. So good!
  • Derek Z.
    Derek ZellerOctober 20, 2015
    Been here 100+ times
    Brisket and burnt ends rock! Also new menu out with cheese and garlic grits! 👌
  • Maggie M.heart icon on user image
    Maggie MacGJanuary 12, 2019
    The BBQ is very good and they really support the community. Free sandwiches with a federal ID throughout the shutdown
  • NouRa A.heart icon on user image
    NouRa Al-MulhemAugust 31, 2015
    Burnt ends and monster mac and cheese 👌👌 , I do wish they would toast the bread though , it would have made it more tasty
  • Thrillist
    ThrillistNovember 29, 2011
    Plate your 10-hour pulled pork with a smoked veggie medley they call "Redneck Ratatouille." Also, don't forget to imbibe from PB's "draft beer tower." You'll see. Read more
  • Cam B.heart icon on user image
    Cam ByrdDecember 13, 2015
    Delicious BBQ! Lexington style slaw not true to the real texture and taste. Mustard sauce pretty darn good.
  • Aimee A.heart icon on user image
    Aimee AimeeNovember 27, 2012
    Came here with a friend after spending all day buying a car. The beer was excellent and some of the best pulled pork in the DC area.
  • Cam B.heart icon on user image
    Cam ByrdDecember 13, 2015
    Sit at the bar and unlock Holy Cow burger menu too! Awesome picks and booze at the bar.
  • Nick R.
    Nick R.December 2, 2011
    Awesome food, well worth the wait. And for the guy who's boycotting 1st look at the city and 2nd ur only punishing yourself cause the food is amazing
  • Shaunica
    ShaunicaDecember 11, 2011
    Been here 25+ times
    The draft tower is amazing. As an avid drinker of Guinness, the Buffalo Sweat milk stout isn't to be missed. Smooth, creamy and tasty.
  • Vinny V.heart icon on user image
    Vinny Vodka-TonicJuly 4, 2015
    Food here is always amazing. Staff is great as well. Love the beer & liquor selection.
  • Andrew D.heart icon on user image
    Andrew DantoDecember 30, 2012
    Both the brisket and pulled pork are wonderful. If you like real BBQ, you will love it here.
  • Steven F.
    Steven FreimanJanuary 21, 2014
    You get a great value for your dollar here. Make sure to get the burnt ends.
  • Susan S.heart icon on user image
    Susan Strayer LaMotteNovember 11, 2012
    Great food and great sodas. They don't warn you that the Mac and cheese has jalapeños though. Boo.
  • Mike t.heart icon on user image
    Mike the ElderFebruary 20, 2016
    Been here 5+ times
    Very decent pulled pork and beans are good too. Nice beer selection.
  • Matt G.heart icon on user image
    Matt GastonJune 4, 2013
    Been here 25+ times
    You can order from Holy Cow, the burger place next door (same ownership). Just ask at the bar.
  • JH H.heart icon on user image
    JH H-DSeptember 17, 2019
    You can only get the lunch specials at the bar
  • Leandro L.heart icon on user image
    Leandro LageraMay 30, 2016
    Really good BBQ here. Portions are a bit slight but tasty.
  • John A.
    John AthaydeAugust 25, 2012
    Gluten free menu, marked as to preparation and contents. Right across the street from a gluten free bakery to boot!
  • Washington Business Journal
    WBJ's Top Shelf says: "Mike Anderson, better known as 'Mango Mike,' is calling his new location with a long bar within 'A man's bar.' Likely opening by the end of March! (WBJ 2/25/11)
  • Laura E.
    Laura ElliottDecember 27, 2011
    Great staff and fantastic food. Bartenders were friendly and recommended great beers for me and my friend.
  • Sandy F.
    Sandy FSeptember 2, 2013
    When ordering from the catering menu, be sure to get bbq sauce - before you get home.
  • DT C.heart icon on user image
    DT ComerSeptember 19, 2015
    The daily specials are great and you can always add sides:-)
  • Tasting Table
    Tasting TableMay 2, 2012
    Round out a meaty meal with extra sides. Mac and cheese gets a kick from whole chipotles and diced green chiles: Read more
  • Laura R.
    Laura RenengerJanuary 11, 2012
    I know many are here for the ribs but I love, love, love the smoked sausage sandwich. Throw some of their sweet or traditional sauce on it, DELICIOUS!
  • Chris A.heart icon on user image
    Chris AbrahamApril 22, 2016
    Half-priced ribs at the bar on Tuesdays! Awesome!
  • Justin T.
    Justin ThorpJanuary 15, 2012
    Brisket, Mac n cheese, and sweet tea were all delish and for a sweet price.
  • John S.heart icon on user image
    John SchoonejongenNovember 18, 2022
    Pulled pork was excellent, as was the brisket.
  • Maggie M.heart icon on user image
    Maggie MacGNovember 26, 2014
    The creamed corn is to die for... and the meat is pretty good too!
  • Dusk D.
    Dusk DargentOctober 1, 2012
    Great beer, amazing food. Definitely a good stop for dinner.
  • Chris D.
    Chris Du4December 22, 2011
    Concur on the stout--AMAZING! Ask for Stu at the bar: a Del Ray local & friendliest cat in town.
  • Dan C.
    Dan CurlJanuary 26, 2012
    Looking for something awesome to pour in your mouth? Grab a Dang! Butterscotch Rootbeer. You're welcome!
  • Geoff O.
    Geoff OpenshawMay 1, 2013
    Been here 25+ times
    How do they so often run out of pork and brisket FOR THE DAY by LUNCH? And where did the Carolina mustard sauce go?
  • John T.heart icon on user image
    John TaylorJanuary 17, 2012
    Been here 10+ times
    Use the mustard sauce on your sandwich. Great flavor.
  • Kelly O.
    Kelly O'KeefeJuly 25, 2012
    Been here 5+ times
    Recipe for success: take two hungry people. Order one pound of pulled pork. Add BBQ sauce. Rinse with beer. Repeat.
  • Cecily P.
    Cecily PowellOctober 3, 2013
    Go after 5pm and get the burnt tips.
  • Geoff O.
    Geoff OpenshawMay 31, 2013
    Been here 25+ times
    Finally got Carolina mustard sauce back, only to see Carolina vinegar disappear. Come on!
  • Chris B.heart icon on user image
    Chris BSeptember 30, 2016
    Pulled pork is excellent!
  • Panorama Drew E.heart icon on user image
    Panorama Drew EdwardsAugust 30, 2015
    Brisket and the Monster Mac & Cheese
  • Taryn B.
    Taryn Brice-RowlandNovember 30, 2011
    The Brisket and Mac and Cheese are ridiculously tasty.
  • James N.
    James NellisDecember 21, 2011
    Make sure to get the brisket and monster Mac n cheese
  • Pat O.
    Pat O'BrienDecember 22, 2011
    I'm glad they waited to open... They got it right...and I'm from Texas!
  • Cam B.heart icon on user image
    Cam ByrdDecember 13, 2015
    Parents. Children do not belong at the bar. Period.
  • Gwen B.
    Gwen BeattieJanuary 8, 2012
    Been here 5+ times
    Heather at the bar makes the best water!
  • Marc W.
    Marc WearFebruary 25, 2012
    They serve Mexican Coke and other great bottled soft drinks
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