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Le Verre Volé - Le Bistrot
Wine Bar and French Restaurant€€€€
Porte Saint-Martin, Paris
"Great ceviche and organic wine!"(3 Tips)
"uncorking fee + eclectic menu"(2 Tips)"Great little bistro with good food and wine."(2 Tips)
"bistro to recommend to friends visiting Paris"(2 Tips)
50 Tips and reviewsFilter:
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- trendy
- great value
- casual
- bistros
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Karri SaarinenJuly 6, 2016Small cellar wine bar with quality products. It accompanies his glass with terrinesn cheeses, meats or meats. French products carefully chosen. Small and very famous so try to book your table!
ani degirmenciogluOctober 30, 2015A fantastic resto I wanted to visit for a long time. I especially loved that the serveurs knew what to recommend - I love that wine dance...
Jacopo ColomboApril 23, 2015Nice and so characteristic parisian Bistrot...Wine and food are something amazing and The staff is Kind and advice The Best Wine.. Try fish dishes!
Tobias GrönbergFebruary 23, 2015Fantastic selection of nature wines and inspirational dishes. A must if you are into the nature wine scene, but essential for anyone that loves a good dinner!
The Wall Street JournalApril 10, 2015An eclectic wine collection, creative and hearty cooking and a noisy kitchen make for a truly wonderful experience. Read more
- Ed GomaaOctober 13, 2012Natural and organic wine at cave prices + uncorking fee + eclectic menu and good tunes makes for a great night out. Must reserve, two services so either by 20h30 or 22h30...enjoy
Chrysa MichalopoulouNovember 17, 2015Amazing wines (without barcode) tasteful French cuisine friendly staff... Strongly recommended fish and duck !!!
Yazmin GutierrezAugust 9, 2018Just try anything the have in the menu du jour, we had an outstanding meal with Boujolqis wine, everything was delicious.
Josh WrightApril 23, 2015Very nice and friendly, spoke great English and even had an English menu. Fantastic wine choices made by the waiter. Go for it!
Ernesto RdzOctober 17, 2018Excellent restaurant, menu change almost daily, ask for the best wine to pair your meal
- Paris AéroportFebruary 2, 2012This is the bistro to recommend to friends visiting Paris, not only for its flavourful cuisine, but also its organic wine cellar.
Tammi WilliamsDecember 2, 2013The food was ok. Not anything great. Also, you need a reservation and don't show up a little early. They are strict about their seatings. Didn't feel like a friendly place to me.
maria fabroApril 17, 2014Incredible wining and dining! All made of fresh produce and prepared to perfection.
Minh LuuMarch 11, 2014Small, hot and loud. Decent food and wine. Don't come with a big group and don't be late if you have a table booked
Richard P.June 23, 2014Like Paris used to be. If you can't help but be an obnoxious tourist, please don't go -- you'll spoil it for everyone.
James CaiSeptember 27, 2015Food is fine but the service.... Way below par (even for Parisian standards)
Isabelle PJune 12, 2014Très bon boudin noir/purée gratinée...une tuerie! Deco et cave sympa. Le hic sans doute plus agréable en automne/hiver qu'en plein été (un peu chaud et pas de terrasse) :S
Anabelle TanMarch 14, 2016Excellent ceviche en entrée, délicieux dessert pavlova île flottante mais déçue par la lotte et son assaisonnement - un peu fade à mon goût (cresson). Très bon vin.
Gino BalaccoMarch 18, 2012Réserver. Réserver. Et réserver. Excellents produits (surtout ceux que l'équipe met en réserve... et qu'on aimerait bien goûter de temps en temps !) et tarifs honnêtes pour le lieu et le quartier.
Valérie La Francesa RamiandApril 12, 2014Chef japonais au génie bistrotier parisien indiscutable + équipe cool + déco brute + Berkel + clientèle à barbe ou de altervineux + cave gargantuesque + quartier à la mode = installez vous au fond!- Gino BalaccoJanuary 6, 2015Qualité qui ne décline pas. Moins de prise de risque sur le vin cependant. Toujours agréable. Réserver.
Yannick MigottoNovember 4, 2012Le temple du vin naturel à Paris - et une caverne de découvertes gourmandes. Le boudin noir et les plats d'inspiration basque sont des merveilles !
Apa PanaOctober 19, 2014Plusieurs fois testé, à chaque fois adoré! Ambiance bobo mais bon on est dans le quartier - plats toujours de qualité 😙
Sandra HernándezOctober 9, 2013La comida realmente excelente, la atención de inmediato pero la antipatía de sus gente arruina lo que podía haber sido perfecto... Sin embargo lo recomiendo al 99%- Cyrielle LouiseJune 9, 2016Déçue. Sympa pour commencer la soirée autour d'une bonne bouteille de vin mais déconseillé pour dîner... parce que les prix sont exorbitants (plats élaborés à 25€) et parce qu'on est tous serrés !!!
Tigrevert HarasherkhanNovember 26, 2016Temple du snobisme altervineux pour décrire des jus de raisin fermentés autrement appelés : vin.
VeMarch 26, 2016Endroit touristique. Les prix sont très chers! Grande déception pour cet endroit qui a une bonne notoriété
LaureNovember 20, 2010Délicieuses huitres! Pas convaincue par le choix du serveur sur le vin/ éviter Bigotes.
Julien @opiwannFebruary 26, 2012Très très moyen. Le magret (nous étions 3 à l'avoir choisi) était plein de nerfs. Mauvais conseil pour le vin. Mais faut quand même dire que la terrine de campagne déglingue!!!! Droit de bouchon=fail
142 Photos
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Plats français et vins servis dans une salle pittoresque aux murs recouverts de bouteilles et d'affiches.
Open until 10:30 PM (Show more)
- Mon–Sun
- 12:30 PM–2:30 PM
- 7:30 PM–10:30 PM
+33 1 48 03 17 34
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Wine
See More
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- 8.9
"Great small southwest dishes to share. Quite crowded so be there early specially during sunny days"
Gerardo Nunez - 8.4
"calling all natural food and wine lovers. if you are in paris, even if just a day. go here. eat & drink and know you've tasted the best of the real paris food scene. plus the proprietress is a doll."
tigz de palma - 6.0
"Great locals bar, couple of nice beers and plates. Vinyl playing"
Steve Leary
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- 7.8
"The salmon plate was excellent. A funky and casual lunch spot on the canal with friendly staff."
Song-My Tran - 9.0
"Amazing venue, kind of weird Congolese museum/house! Really good music too. Drinks aren't the nicest for the price, cheap Gin and cheap juice. Definitely worth a visit though"
Faye Bolan - 9.1
"I fell in love with canal Saint-Martin. Quite, Cool graffiti, cozy cafes and restaurants."
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