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Vintage Delicafe
(Now Closed)Diner and Café$$$$
Central Region, Singapore
16 Tips and reviews
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Desiree KohMarch 14, 2013Friendly, warm service and generous portions of simple cooking - it really feels like eating at your friend's house.
- R YJune 18, 2012Was told to try the mushroom soup, pomodoro, aglio, mashed potato and seafood marinara!
Shazzy CheriDecember 9, 2010If you order the onion rings, be sure to ask for the home-made tartar sauce. It's not creamy with fat but full with flavor.
Nabilah SaidFebruary 24, 2011If you can't tahan spicy food, pls order level 1 or 2. If not, go all out with 4,5,6 or even 10!
Ellysa GiovanniMarch 8, 2014So damn disappointing. Drinks weren't fresh juices, they were cordial. Meat was hard as rock. Lamb was a huge let down. Tough despite ordering medium done. Would never come back here.
Nashul Eiman Ma'isyaMarch 5, 2011The chicken chop is lurvely. Good choixe but must wait looooong....
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"Credit cards not accepted. Inflexible: Can't change to other drinks for set meal, can't swap fries for salad."
c.s. - 7.1
"Must try the orange tangy pork ribs! As well as their signature claypot chicken! Melt in your mouth! ⭐️⭐️⭐️⭐️⭐️"
Fin Guo - 5.6
"Their signature beef burger, Hokkien prawn noodles, are very good. You can eat outside facing the pool so that u don't have to fight for seats with the others eating the meh buffet inside."
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