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Las Cabras

Argentinian Restaurant, Latin American Restaurant, and Steakhouse$$$$
Palermo Viejo, Buenos Aires
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7.6/10
1,252
ratings
  • Stars
  • Tips
    Constanza N.
    "Pastel de calabaza (pumpkin cakes) y choclo a la miel super recomendable!"(8 Tips)
    Eva V.
    "Very good and very cheap."(36 Tips)
    Marianne
    "Excelente bife de lomo (tenderloin steak) (el mejor de mi vida) con verduras !"(4 Tips)
    TKGO
    "The Gran Bife de las Cabras, a platter big enough to feed..."(3 Tips)
Tips and Reviews icon50 Tips and reviews
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  • Tarik H.heart icon on user image
    Tarik HartMarch 17, 2015
    Two people can share the amazing "Bife de Chorizo" plus a decent bottle of wine and still walk out of here for less than $30 USD. Good deal.
  • Ashley D.heart icon on user image
    Ashley DandoFebruary 3, 2017
    Bife de chorizo a Las Cabras was huge. I couldn't finish it, lots of delicious sides to accompany the steak that was cooked well. Super busy restaurant so arrive early or you will have to wait
  • Erica I.
    Erica IvarssonJune 4, 2015
    This is a GREAT place which is always full! take the tabla with meat for ~120 pesos and eat it between 2! there is plenty of food! San Felipe wine is good and cheap! expect 1h waiting for table!
  • Garry G.
    Garry GrantDecember 2, 2013
    Very local and almost impossible to get a table BUT All the food is amazing here. The spare ribs most likely be the best you will ever taste. In a nutshell it's bloody awesome!!!
  • D !.heart icon on user image
    D !March 3, 2016
    Yes: Fresh food, simple plates and tasty food. No: You are one of the crowd, The attention is not important only thing that matters is eat and get out of here, because a thousand more are waiting.
  • Hani G.heart icon on user image
    Hani Gurung KhaursarAugust 27, 2014
    Huge portions so sharing is recommended. Great pumpkin soup and ribs. Get there early if you don't want to wait for a seat.
  • Frank H.heart icon on user image
    Frank HellerOctober 15, 2015
    Steaks are well seasoned and tender. All the meals are low priced. For 3 people we paid 50$ US which included wine. My favorite restaurant in Buenos Aires so far.
  • Salvador S.heart icon on user image
    Salvador SotoAugust 13, 2014
    Great place to eat meat! It's rustic, good service, good wine, it's a little difficult to park, but' s ok. Great cost benefit rate; almost 150$ by person the most!
  • Mathias B.heart icon on user image
    Mathias BynensMarch 20, 2017
    I highly recommend the “chorizo especial” as a starter. The homemade limonada con menta y jengibre and the Arrocito Las Cabras are both amazing 👌👍
  • Kyla A.heart icon on user image
    Kyla ApplegateMarch 17, 2015
    La cabras is amazing, it's legit enough to feed two. Don't get greedy when ordering. Place fills up after 830, try to get there before to avoid the wait
  • Zeljko J.heart icon on user image
    Zeljko J.September 14, 2014
    Been here 5+ times
    Food is exellent, delicious, good price, nice athmosphere. Some waiters do not know what's smile, working on routines, guests are just a job. Some of them are nice :)
  • Gus V.heart icon on user image
    Gus VicheraSeptember 16, 2014
    Had the chicken a la leña and it was amazing. My wife had the trout and it was ok. The chicken was better. Great outdoor atmosphere.
  • Leonardo M.heart icon on user image
    Leonardo MerlosMarch 20, 2016
    Great value. Try "Gran bife Las Cabras" and "Wood oven pumpkin tenderloin pie". Maybe not the best meat in BA but definitely worth trying.
  • George R.heart icon on user image
    George RodriguesNovember 20, 2016
    Portions here are BIG. Ordered some ribs beef, and what a surprise: Three huge steaks, all succulent... A tad overdone but nothing too troublesome. Well worth the pesos.
  • Nuk C.heart icon on user image
    Nuk ChoDecember 2, 2014
    Local feeling and inexpensive. Make sure go early, the line is very long. It's said that Choripan here is one of the best sold in BA.
  • Kelly B.
    Kelly BlackJanuary 29, 2013
    Amazing food! Long que to get a table, so put your name on the list + pop across the street for a sneaky beverage first! Well worth the wait :)
  • Daniel B.heart icon on user image
    Daniel BrownMarch 15, 2013
    Great food, great price, bife de lomo is incredible. Get here before 8:30pm to get a good table
  • Eva V.heart icon on user image
    Eva VerhoefOctober 26, 2015
    So good and such a nice atmosfeer! Quality and price is the best. Very good and very cheap. Nice wines too!
  • Jon M.heart icon on user image
    Jon MooreDecember 12, 2019
    Huge portions! One piece of meat is enough for two. Everything was delicious. Tips are cash only 🥩 🍷
  • Alexis C.heart icon on user image
    Alexis CheongJanuary 27, 2016
    Cheap and cheerful grilled food. No ojo de bife here, ojo de chorizo is a different cut and rather thick/tough. Maybe try other things.
  • Simon S.heart icon on user image
    Simon SmidtNovember 20, 2014
    Lively atmosphere, popular place, doesn't take reservations, good food, Belgium quality mouse au chocolat!
  • TKGO
    TKGOMay 6, 2013
    The Gran Bife de las Cabras, a platter big enough to feed two, is best deal on the menu.
  • Constance C.heart icon on user image
    Bife de lomo and creamy asparagus are a must! So delicious
  • HashtagNYU
    HashtagNYUJuly 15, 2013
    Their platter meal comfortably serves two people a sizable steak and a variety of sides.
  • Natalia G.
    Natalia GJanuary 17, 2016
    The food is good and really cheap. Get here before 8pm, when it is not busy.
  • Adi D.heart icon on user image
    Adi DahiyaJanuary 4, 2016
    Gran bife de las cabras! Great for two people.
  • Gabriela B.heart icon on user image
    Gabriela BíláMarch 7, 2016
    Great food and good prices! Amazing meat ! Totally recommend
  • Joakim B.
    Joakim BorgstromDecember 26, 2010
    Don't expect the food to be amazing. But the place has a fantastic atmosphere. The locals love it. Sit outside. I will come back.
  • Nicol P.heart icon on user image
    Nicol PinillaMay 28, 2016
    Son pet friendly :)
  • Anton C.
    Anton ChebotaevFebruary 23, 2019
    Accepts cash or visa, no master card
  • Erasmo P.heart icon on user image
    Erasmo PalombaFebruary 13, 2014
    Staff nice, but not coordinated and not attentive. My dish came 15min before my partner's one. Very crowded, good meat, but surely not the best in town
  • Phonnz
    PhonnzApril 14, 2023
    It is cheap and kind of cool place
  • Daniel E.
    Daniel EggertFebruary 3, 2017
    Great food, great location, friendly staff.
  • Carolina P.heart icon on user image
    Carolina PirajáSeptember 5, 2015
    Best restaurant in town...
  • Ahmet U.heart icon on user image
    Ahmet UgluJuly 28, 2017
    Beef + empanadas
  • Can M.
    Can MahmutogluMarch 24, 2011
    Try bife de corizo... Dont forget to reserve...
  • Marco W.heart icon on user image
    Marco WutzerDecember 8, 2015
    Average parilla at best. Not sure why this place is so popular among locals.
  • Cesar G.heart icon on user image
    Cesar GuiláSeptember 19, 2019
    Super good
  • Phonnz
    PhonnzApril 14, 2023
    It is cheap
  • Philipp S.
    Philipp SolfDecember 21, 2010
    Great place and good food!
  • Lupita A.heart icon on user image
    Lupita A.December 10, 2017
    Parrillada! Go! And take a friend or two. Lots of food and it’s excellent
  • Carolina C.heart icon on user image
    Carolina CaceresFebruary 16, 2016
    El asado es perfecto! Todas las carnes blandas y deliciosas.. Me encanta el lugar y los precios son por debajo del promedio. Si vas, sabes que tenes q esperar quizá hasta una hora.. Pero vale la pena!
  • Caritoheart icon on user image
    CaritoNovember 22, 2014
    Bife Las Cabras, delicioso! De las mejores parrillas de Palermo. Recomendación: venir con tiempo porque siempre explota de gente.
  • DieGO B.heart icon on user image
    DieGO BedoyaJune 5, 2013
    Entrada: Provoleta completa. Principal: Bife de lomo. Postre: Flan de maracuyá. ¡Menú perfecto en LA MEJOR PARRILLA DE BAIRES!
    Upvoted 3 weeks ago
  • Alejandro R.heart icon on user image
    Alejandro RomeroJuly 7, 2018
    Muy buenos hongos a la provenzal, y la provoleta diabla impresionante como es de buena! Buen ambiente y buena selección de vinos, cervezas hay pocas pero son buenas.
  • Samaya C.heart icon on user image
    Samaya CarvalhoJune 11, 2017
    Recomendo muito! Pratos muito bem servidos e preço justo. Bom atendimento, mas precisa chegar cedo porque tem fila. A área é um pouco apertada, mas isso não é um problema. Voltaria com certeza!
  • Verónica A.heart icon on user image
    Riquísimo todo , atienden bien y rápido. Lugar muy relajado pero limpio y agradable. Achuras buenísimas, papas fritas riquísimas, postres ni hablar de lo ricos que son . Todo abundante y buen precio
  • Nicol P.heart icon on user image
    Nicol PinillaAugust 21, 2017
    Los choripan son una delicia, los cortes a la parrilla son buenos y lis platos son abundantes. Ah, los amo porque son Pet friendly!
  • Isabel C.
    Isabel ChaconMarch 31, 2017
    Rico todo, los cortes de carnes, chorizos, achuras, pan de campo, ensaladas, contornos, etc, todo riquísimo, y los precios muy muy bien, para decir que falta algo que ofrezcan BONDIOLA
  • Javier Gonzalo V.heart icon on user image
    Javier Gonzalo VillalbaSeptember 25, 2015
    Un clásico. Buena carne, buen vino y lindo ambiente (las mesas están muy pegadas, a alguno puede molestarle) todo por un precio acorde y mucho menor a los que podes encontrar en la zona.
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