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Urban OysterMarch 25, 2011Try a humita, an Ecuadorian-style tamale that comes salty or sweet. This place specializes in dishes from coastal Ecuador, and they serve some of the best food in the neighborhood.
Steven SanbornApril 1, 2010You may need some Spanish to pull off an order, but this is good stuff- also wierd hours/ word is the ceviche is top notch
SixxMarch 26, 2011The wait staff doesn't speak much English but the menu is sorta point & click. Triple ceviche is deeee-lish!
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