11 Tips and reviews
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- Real Cheap EatsJune 17, 2012The "goat pepper soup is some serious stuff, almost as if a goat was hacked up and thrown in a pot." Unlike Festac's more accessible counterparts, it is heavy on the offal. Dive right in!" Read more
- Village VoiceAugust 15, 2014The goat pepper soup rocks hardest at this new Nigerian, named after an international arts festival in Lagos. Read more
- Village VoiceAugust 15, 2014
- Chisom AsikeJune 4, 2017The egusi soup was majority palm oil all the egusi qaa at the top to fool you, the jollof rice tastes like a balloon and the pepper soup tastes like battery water and the goat meat was under cooked
- Nneka NzekwuMay 25, 2014Food is pretty good. It's real Nigerian food, no knock off stuff. They gave me a pretty small serving of Ogbono soup though.
- Try the buka sauce at festac and you'd know the difference.
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