Sentosa
(Now Closed)Malay Restaurant$$$$
Flushing
Has a stamp of approval from Michelin Travel & Lifestyle and Village Voice
34 Tips and reviews
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ZenFoodsterJanuary 5, 2015Love Ipoh Shredded Chicken Noodle soup, (Steamed) Hainanese Chicken in chef's special soy sauce w/ "oily" rice, spicy & toothsome Beef rending, & spicy & sweet-n'-sour Deep-fried Malaysian pork chop.
Village VoiceAugust 15, 2014Recommended are the nonya clam casserole, kangkung smeared with salty belacan, Sino-Indian noodles, and the signature roti canai, featuring a small curry and the most flaky pancake you've ever tasted. Read more- ZenFoodsterAugust 24, 2014Love their satay & sauce! Kang Kung Belacan (ong Choy) Sauteed convolus w. spicy malaysian shrimp paste sauce is tasty but too salty.
Michelin Travel & LifestyleSeptember 23, 2013Order watermelon juice, poh piah (tofu, jicama, sprouts) & nasi lemak (coconut rice, anchovies, chicken curry, eggs). – Green Guide Editor
Dan LamSeptember 22, 2014Cash only. Decent service, sometimes a bit slow. Definitely recommend the Clay Pot Noodle Soup and the skewers for appetizer.
Jennifer SJuly 8, 2012Try their deep fried chile sea bass, sizzling beef, roti canai and beef rendang! It's AMAZING!
Airlangga WattimenaNovember 14, 2013Lady Finger Balacan, Golden Chicken Crispy and Roti Canay is number one.
Jean 💜October 1, 2013Tom yum noodle soup is a whole lot of sour and spicy and satisfyingly sinus-clearing.
DariaAugust 9, 2010Delicious food all around, but some recs: Beef w/ ginger and scallion, roti canai, pineapple fried rice, char kway teow, hollow heart vegetables.
Elizabeth YaoJanuary 18, 2013The Hananiese chicken, beef or chicken kebobs, curry beef and seafood fried rice are all really good!
Jill XuApril 17, 2011Lady finger w/ shrimps is yummy, luv hainan chicken, and coconut rice adds more flavor to white rice alone
Bring Cash...no credit cards accepted. Excellent food, sizzling beef is top notch.
Betty BeMay 8, 2010Roti for appetizer is good, thai iced tea good, hainese chicken good (white meat gives u more than dark meat)
Lil BanchikJanuary 24, 2010Although listing itself as Malaysian it's actually an ecclectic mix of Asians cuisines
SvetskieJune 19, 2011It's Malaysian Resto Week...you could've added more choices on the menu :( disappointing :( we shouldve gone to Satay instead
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Permanently closed (Show more)
- Mon–Thu, Sun
- 11:00 AM–11:30 PM
- Fri–Sat
- 11:00 AM–11:45 PM
(718) 886-6331
Features
Reservations
Yes
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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Places people like to go after Sentosa
- 6.4
"Love the bubbles from here and i usually hate bubbles lol..must try grapefruit green tea and whiteground tea with grass jelly!!"
jenn - 7.3
"Get a slice of matcha green tea cake! Green cake with strawberry and cream is delish :)"
Ailie Chang - 6.6
"Wonderful parking operated by Standard Parking. There are zip cars available as well."
Alexandra Soto
