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Marutama Ramen

Ramen Restaurant
Singapore River, Singapore
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6.2/10
157
ratings
  • Tips
    Thomas
    "Aside from the Ramen, I absolutely love the Char Siew here."(12 Tips)
    Melisa Z.
    "Aka ramen with ajitsuke tamago is a must try..."(3 Tips)
    stella g.
    "better than santouka ramenn"(2 Tips)
    Rielz C.
    "They’ll give you off the menu spicy (Chinese style) Chilli paste."(8 Tips)
Tips and Reviews icon61 Tips and reviews
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  • char siu
  • ajitsuke
  • great value
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  • Charlene L.
    Charlene LinJune 2, 2013
    Char Siew is much nicer than the pork belly. Don't forget to add the extra condiments of fried garlic sesame seeds. Nice Ramen, a lighter version compared to others out there.
  • Tingheart icon on user image
    TingJanuary 28, 2014
    Yaki char siew (4 pieces for $6) is a must order and literally melts in the mouth. All-in toppings ramen is very very filling. ($18)
  • Sara K.heart icon on user image
    Sara KayJanuary 29, 2018
    Go for extra char siew & def. add ajitsuke tamago if not going for the all-toppings special! The karashi (spicy) stock is great to mix things up a bit. 6 years on & still my fave chicken-based ramen.
  • Aaron W.heart icon on user image
    Aaron WongOctober 8, 2022
    Try their angry tomato #tsukemen! Copious amounts of seafood and grated cheese. Control the spiciness of the dipping sauce with #Tabasco scorpion.
  • Rielz C.
    Rielz CheongNovember 26, 2021
    If you’re a spicy lover, you can ask for chili on the side. They’ll give you off the menu spicy (Chinese style) Chilli paste.
  • Qheart icon on user image
    QOctober 7, 2017
    Oh ya, gyoza here is good too! And water is free for customers!
  • Eatandtravelwithus
    Yummy Ramen Served with Savoury Chicken Broth! Full reviews & photos @ http://www.eatandtravelwithus.com/2014/04/marutama-ramen-review-yummy-ramen-with-savoury-chicken-soup-base/
  • Alvin L.
    Alvin LeeAugust 17, 2012
    For the best Ramen in town, Dndbay.com recommends Marutama Ramen! Special mention goes to the the charshu which is by far the most tender and indulging amongst many. Read more
  • John A.heart icon on user image
    John AJune 20, 2015
    Solid list of Ramen and starter options. Nothing is off the charts amazing.. But solid for lunch or light dinner.
  • Si Yi P.
    Si Yi PehFebruary 22, 2012
    The egg has a nice runny centre and the char siu melts in your mouth! The noodles and soup were just so-so to me.
  • Thomas
    ThomasJuly 11, 2010
    Aside from the Ramen, I absolutely love the Char Siew here. As a friend of mine aptly describes it "Melty Char Siew". The soft ones in your soup & the grilled ones "Yaki Char Siew" are amazing!
  • Evan Y.
    Evan YeJanuary 11, 2015
    Chicken stock thin noodle ramen! A good break from the usual heavy pork bone stock ramen you'll find elsewhere.
  • Jessie L.
    Jessie LowNovember 24, 2010
    Order the signature Remen, well is quite salty but the noodle is very Q I rate 5/10 . The side dishes surprisely nice! Must order the char siu (abit salty) and dumplings yummy. Overall 6.5/10
  • Gourmet Master King Q.
    The egg was surprisingly smooth and delicious in the soup noodle. That is all about it.
  • Goh B.
    Goh BengMay 3, 2013
    Nice soup base, not too heavy. Try the spicy version for some kick
  • Vally A.heart icon on user image
    Vally AzarJune 18, 2015
    Pretty yummy ramen, good service, nice ambiance.
  • Gourmet Master King Q.
    The side dishes were very tasty and I highly recommended The yaki char siew. As for the soup noodle there was nothing good to talk about.
  • VotreX T.
    VotreX TanMarch 27, 2015
    Not my first choice since I love my soup base really thick and porky, but still very good nonetheless.
  • Davier Y.
    Davier YoonJanuary 9, 2010
    Been here 25+ times
    I've tried many Ramen places in Singapore. This is by far the best one. Remember that on your second refill you get a free topping.
  • Stephanie C.
    Stephanie CheongApril 4, 2012
    Been here 10+ times
    Awesome food but they chase customers to pay up by removing our glasses of water without asking and taking our receipt to counter without asking again. The shop is nt crowded at all btw.
  • Nicholas K.heart icon on user image
    Nicholas KohNovember 1, 2014
    This is one of their better outlets. Make sure you get the lovely tamago!
  • Jodie H.heart icon on user image
    Jodie HiaSeptember 28, 2015
    Yummy! Best ramen here
  • Stephanie J.heart icon on user image
    Stephanie JirochFebruary 11, 2017
    The Marutama Ramen (chicken soup) is delicious!
  • Marc M.heart icon on user image
    Marc MeissnerOctober 14, 2014
    Very tasty chicken broth based ramen available here
  • Lareina N.heart icon on user image
    Lareina NgApril 30, 2014
    Nice ramen!
  • Pista C.
    Pista ChioJanuary 15, 2010
    Best ramen I have tasted, I can no longer settle for any other ramen. Remember to add the ajitsuke tamago - the half boiled seasoned egg.
  • Jillette E.
    Jillette EsguerraJuly 6, 2012
    Try the Marutama Ra-men - love the noodles!
  • Julian C.
    Julian ChowMarch 1, 2011
    Don't take the spicy Marutama but take the original instead because the spiciness will hide the flavour of the ramen broth
  • sieww
    siewwFebruary 27, 2013
    Been here 10+ times
    Need to add in egg as toppings!
  • Lemuel ❖heart icon on user image
    Lemuel ❖February 24, 2014
    marutama ramen taste so good 👍👍
  • Rikki C.
    Rikki ChaiNovember 12, 2011
    Roasted Char Siew! - MUST TRY!
  • Ian T.heart icon on user image
    Ian ThomtoriNovember 20, 2010
    Warning.. dun say yes when u r offered the private room. Its not v gd ambience :p
  • Bella C.
    Bella ChowNovember 6, 2014
    Was alright - broth not too strong. Liked texture of ramen
  • Marc A.
    Marc ALONSOJuly 8, 2012
    Nice food, try tempura.
  • Melisa Z.
    Melisa ZhangJune 25, 2012
    Been here 5+ times
    Aka ramen with ajitsuke tamago is a must try...
  • Damian L.
    Damian LauSeptember 29, 2013
    I liked the soft daikon.
  • huieee
    huieeeMarch 8, 2015
    katsuo shoyu ramen
  • Vincent
    VincentJanuary 24, 2011
    Try to add lemon to the ramen. Refreshing and nice!
  • Rachel L.heart icon on user image
    Rachel LamOctober 20, 2015
    Broth not strong enough for my liking
  • Stella F.
    Stella FebrinaJuly 15, 2010
    Everything in this place is nice and delicious except the Jpop music.
  • marcus w.
    marcus woonJanuary 22, 2016
    Been here 5+ times
    one hour wait on friday night
  • Xiao Guang
    Xiao GuangOctober 17, 2010
    Must have the ajistuke tamago and char siu.
  • Danny L.
    Danny LooAugust 7, 2010
    Been here 5+ times
    Try their Marutama Ramen with extra tamago.
  • Jenz T.
    Jenz TngSeptember 11, 2010
    Must try the seasoned half-boiled egg! Yumilicious!!
  • Ng J.
    Ng Ju AnnJanuary 4, 2012
    Broth is v nice
  • Felix K.
    Felix KerDecember 7, 2010
    Been here 5+ times
    Probably the beat ramen in Singapore!
  • Papercut ©.
    Papercut ©March 4, 2011
    Been here 100+ times
    Try the Char Siew.. You wouldn't stop at one!!
  • Ronald S.heart icon on user image
    Ronald SuwandiAugust 12, 2015
    Too pricy, ramen is good, not great. Menya Musashi taste+price is way better
  • Niteesh M.heart icon on user image
    Niteesh MehraMarch 27, 2019
    One of the few places in SG offering ramen in chicken broth. Must try their Karaka-men.
  • Henry E.
    Henry EssentialAugust 26, 2012
    Price went up !!!
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