- jacques
- aligot
- wine
- desserts
- wifi
- (15 more)
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- Loj❤️August 6, 2018Its a must to visit this place , everything we tried was so good we started with the onion soup which was nice and warm, for the main i tried the staik with the mash and sea pass with vege was nice
- Paulo LimaFebruary 28, 2013Excellent restaurant to go in Paris. Very good service, excellent food and very large lortions. One appetizer is certainly good for 2. Dessert is big as well so plan to share.
- Rose DayjoOctober 10, 2014Great lamb shank full of flavour and perfectly cooked. I had a long wait for the shank but in my opinion that was a good thing; it confirmed that it was cooked to order and not pre-cooked.
- Chrisoula SoumelidisOctober 3, 2014Its beautiful. The food amazing. The staff amazing!! The wine was amazing. Had a blast!
- J.R. ReedJuly 12, 2021Cozy spot w/ great service — authentic bistro with great roast chicken and salmon steak. Don’t skip the creme brûlée.
- Lisaveta KaApril 18, 2015Delicious risotto and saint Jacques. Prices are really reasonable, the staff is just great, so I really suggest this place )))
- Marco VermeulenNovember 28, 2014Must try the Aligot! Great atmosphere and friendly staff. Good wine list too.
- Loj❤️August 6, 2018Friendly staff , good desserts u should try cerem burle with coffee amazing restaurent
- Storm HollowayApril 16, 2012The pork with mustard was a bit overcooked when I was here but other than that this place is well above the tourist trap bistro level. Try the soupe à l'oignon.
- Adelino NakanoDecember 20, 2012Charming and typical french restaurant. Try the dessert, best I had in Paris.
- Alexandre MunhozJuly 21, 2018The charcuterie board is good. We tried the dry age steak also and it was not very good.
- StephDecember 19, 2022Food is ok but not memorable. But they served me a terrible Pinot Noir for a high price so I will not forget the place. Mainly for tourists.
- Vivian H.January 3, 2017Sopa de cebola estava ótima. Meu marido pediu um prato principal com purê de batata e queijo que vem direto da panela, maravilhoso. Mas a melhor parte foi a sobremesa, com calda de caramelo
- Irina EvstigneevaMay 8, 2018Небольшой ресторан, Уютный, приветливые официанты, разговаривают с тобой на твоём плохом французском)))...быстр и вкусно готовят...и здесь есть чай!
- FerDecember 3, 2018Perfecto para comer a gusto en un típico restaurant Francés. Recomendado! La cuenta en las fotos.
- OrelywoodSeptember 25, 2014Vraie brasserie parisienne avec de la cuisine du sud-ouest dedans :-) Je recommande les rognons flambés au cognac.
- CaioJune 5, 2013Serviço ótimo e comida sensacional. Porções na medida. Pra arrematar, creme brulée. Hummmm!
- Vany SaintJanuary 27, 2018Buenísimo todo. La carne un espectáculo y el puro con queso una maravilla. Regresaremos seguramente
- AuroraAugust 11, 2014Restaurant ouvert jusqu'à minuit. Très bon confit de canard. Spécialités du sud-ouest.
- Francisco Bilac PintoSeptember 25, 2019Faux Filet avec frites! De entrada um fois gras. Boa comida. O serviço é razoável!
- Neya SobralSeptember 30, 2015Agradável restaurante, garçons muito simpáticos, comida com toque diferente!