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21 Tips and reviews
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Try the Jumbo Blue Crab Fingers - Lots of crab fingers! Smoky and garlicky with a delicious beurre blanc. And a surprise yucca cake in the center.
Manuel MirandaSeptember 1, 2013Great food! Great Service!! Ask for Gary as your waiter. Do the wine pairings with the entree. You will not go wrong!!
Melissa McKeeJanuary 27, 2016The shrimp tacos and deviled egg sliders, both from the bar menu, are incredible!- Try the Soft Shell Crab - Yum yum yum! Off-menu seasonal delight with crawfish mashed potatoes and grilled asparagus.
CultureMap HoustonNovember 29, 2011When in doubt, go with the “highlighted” wines selected by co-owner Shepard Ross. He’s terrific. Some restaurants around town have swiped his list for ideas. Picking great wines isn’t easy.
Houston PressAugust 12, 2014This is one of the best new restaurants that's opened in Houston in years. Read more
- Try the Beef Tenderloin With Osso Bucco Raviollli - Beautifully prepared and tender.
The GW Paella is everything along with that Hereford Beef Tenderloin Kebob
Kaci HancockMarch 6, 2011The chicken wings with hot sauce syrup are to die for! Don't forget the Deviled Egg BLT!!!!! MMMMMNNN!
Sunday night special - Hereford Meatloaf, all the way smashers, green beans almondine. $16.
- Six point Berkshire Pork tenderloin is deeeelicious!
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Permanently closed (Show more)
- Tue–Thu, Sun
- 5:30 PM–9:00 PM
- Fri–Sat
- 5:30 PM–10:00 PM
(713) 868-7930
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Happy Hour
Drinks
Wine
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- 6.6
"Amazing place! Loved the wine pairing class and will be back!"
Stacy Lindsey
- 7.0
"Diners have two options: any guest can eat in the main dining area, or premium tickets can be bought for the ledge seating, which offers views of the action while feasting on the chef's table buffet."
CultureMap Houston - 8.3
"Nice quiet wine bar. Great staff and great wine. The food is delicious too."
Witchy W
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