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- Time Out ChicagoFebruary 28, 2012You’d think the Cubano is the required order, but the big draw is the steak: thin slices of juice-dripping beef piled onto fresh bread, topped with griddled onions and toasted on the hot press. Read more
- Moises PachecoJanuary 31, 2012If you look white they take forever to take your order. Lmao try a double steak they are amazing!
- Jermaine BaldwinApril 21, 2012there is no way this place passed health inspection. thats what makes it tastly. the wonder brith!
- Ken GreeneApril 10, 2012No idea where this place is, but it is NOT Marianao on Milwaukee & Prindeville.
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