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Blue Star

(Now Closed)

Wine Bar and Gastropub$$$$

Noble Square, Chicago

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Blue Star

17 Tips and reviews

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Scott KleinbergMarch 3, 2013
Really good food here. Mac and cheese is amazing (made with maple beer). The burger is solid and the fried Nutella balls are something you must taste to believe. Hidden gem of a place for sure.
Ryan MorrisonJuly 13, 2014
Just visited for the first time tonight and it was for a private party (wedding reception). The customer service and hors er d'oeuvres, especially the goat cheese fritters, were excellent.
Bernadette FlorekSeptember 14, 2013
I held a bachlorette dinner here and Joe made sure it was a night to remember. Food & service was fabulous. chef Antonio out did himself they get 5★'s Perfect experience. Thank you blue star bistro
KimberlieApril 3, 2013
Half price wine bottles on Monday night! Food was delicious, pork tenderloin is a must try. Calamari was okay, and loved the asparagus salad. Will definitely be back!
Jared PetsyAugust 28, 2010
Been here 5+ times
Great wine list, ok beer selection. had the Chile Shrimp - tasty but pricey, and Rustic Prociutto pizza for two - a great deal and delicious. Overall a cool little place, I'll be back
CircaOctober 7, 2012
Been here 10+ times
Trh everything! Fried dirty martini (olive and blue cheese fried) and skirt steak are awesome! As is Brunch here!
ChristopherSeptember 27, 2013
So yeah, the Fried Nutella definitely lives up to the reputation.
Julie AndersonOctober 28, 2011
Well-kept secret located on a residential side street on Noble...good food, outdoor dining and great ambiance.
Hannah CrewJuly 31, 2013
The pear flatbread was delicious! Highly recommend with a glass of red.
Teri PytelAugust 24, 2014
The pot au creme for dessert is amazing.
John TashjianNovember 4, 2010
The best wine selection around. Revamped menu, knowledgeable servers and staff. This place is great!
Chris StuartJuly 18, 2013
Omg. Ridiculously awesome food and wine. Top 10 Chicago for me.
Lisa GoepfrichMay 1, 2013
Lavender Martini. You can thank me later.
s.January 7, 2012
As far as straight tapas goes.. It's simple.. Good food, high prices, hit or miss customer service. I've had worse..
Richelle SteinmetzSeptember 11, 2011
Best bloody Mary with Effen cucumber!! Yum
Jose barriosOctober 29, 2011
Been here 50+ times
This is where Effen Cucumber and I first met
Lukas ErnstAugust 15, 2010
Came in for brunch on a Sunday...Ordered the meal with Andouille sausage, only to find out that they were out...

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