- pumpkin strips
- salted eggs
- pork belly
- prix fixe menu
- great value
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- Jessica ChoiSeptember 23, 2013One of the best Chinese restaurants I've been to in the city. My friends were the only white folk there. Pumpkin, short ribs, sticky rice, green beans and more! Go with a lot of people!
- Salty egg-crusted anything is good here--especially the frog legs. Every meal also comes with a complimentary lotus root soup.. Yum!
- Get their Mei Cai Kou Rou (Chinese Bacon with Greens) and thank me later.
- Serious EatsMay 21, 2014It's hard to stop eating the Fried Pumpkin with Salted Egg at this family-style restaurant.
- Jennifer Bavani Krishnan KehoeOctober 27, 2013Super crowded on Saturday night. Make a reservation. For about 30 min before you want to sit down.
- Nicholas COctober 17, 2011Crab good. Spare ribs, clams, fish tofu pot, sea bass not that good. Fries spareribs, string bean pork ok.
- Elaine LeeApril 12, 2010Get the pumpkin strips w/ salted egg batter, Chinese bacon w/ preserved green, and sauteed lily bulbs & fungus w/ greens. Say "Hi" to Danny!