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Chao Chao Gyoza

(浪花ひとくち餃子 餃々)
Dumpling Restaurant¥¥¥¥
銀座, 東京
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8.3/10
44
ratings
  • Tips
    Chris M.
    "Shrimp dumplings and the pork gyoza special are good place to start."(8 Tips)
    Bianca H.
    "Pork and shrimp dumpling!"(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • WH J.heart icon on user image
    WH JJuly 15, 2016
    Verg good gyoza! A large variety of gyoza's, prompt service, bar and table seating, friendly atmosphere.
  • Chris M.heart icon on user image
    Chris MallonApril 9, 2019
    Shrimp dumplings and the pork gyoza special are good place to start. Also the cucumber pickles.
  • L M.heart icon on user image
    L MJanuary 15, 2018
    Amazing gyoza! I would recommend trying the chicken wing gyoza! It’s out of this world👌🏼
  • Chrisheart icon on user image
    ChrisOctober 30, 2017
    Dumplings! Beer! One of my favorite places in Tokyo.
  • Arisa B.heart icon on user image
    Arisa BaumannJanuary 4, 2018
    the chaochao gyozas are the best
  • Kit&kafoodleheart icon on user image
    Kit&kafoodleJuly 18, 2019
    Good tuna tataki, and a nice variety of gyoza with crispy thin skin. Unfortunately quite expensive for what it is. Good for drinks though!
  • Janaheart icon on user image
    JanaMay 26, 2023
    Tasty gyoza, but very casual service.
  • anass r.heart icon on user image
    anass roulyMarch 18, 2019
    Amazing dumplings, authentic Japanese
  • น้ำแข็ง น.heart icon on user image
    Good food yum yum yum
  • Bianca H.heart icon on user image
    Bianca H.September 14, 2019
    Pork and shrimp dumpling!
  • น้ำแข็ง น.heart icon on user image
    Very good food you need to come and try
  • inspector c.heart icon on user image
    inspector clouseauNovember 19, 2019
    Очень живая и шумная забегаловка. В меню куча видов гедзы. Все быстро и вкусно. Садитесь за бар
  • Kenny L.heart icon on user image
    Kenny LeeDecember 12, 2014
    만두가 종류별로 다양함. No.1~5번 까지 꼭 드셔보시길요.
  • Kenny L.heart icon on user image
    Kenny LeeDecember 11, 2014
    요게 짱입니다. 남바 원!!!
  • Masaaki T.
    Masaaki TsujiiMarch 19, 2011
    一つ一つ小さい餃子は皮がパリパリ。美味しいよ。
  • mikiko y.
    mikiko yamashitaAugust 13, 2011
    ラー油とお豆腐って以外にあうのね。
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