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- Great school for those that are passionate and want to learn the ins and outs of the culinary world from an outstanding group of professionals
- Dig-IN: A Taste of IndianaAugust 25, 2012
- Dig-IN: A Taste of IndianaSeptember 8, 2010Chef Tony Hanslits knows his way around fresh Indiana produce and was featured at Dig-IN: A Taste of Indiana Read more
- Hope you know a lot about financial aid if you come here because the school doesn't.
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