Tiong Bahru Soya Bean

"The chai po portions are so generous, salty and yummy. Goes so well with the soft rice cakes. Guilty pleasures definitely worth repaying in the gym!"

Elizabeth Lee

"Top 3 Lor Mee in SG for sure. V gd quality vinegar used gave a slightly sweet fragrance n worked perfectly with gravy n all ingredients. Make sure u enjoy the crisps b4 they softens! #ThomtoriEats"

Ian Thomtori

"The pork chop is fried with soda biscuit batter and SO GOOD. Stewed pork (I cannot FUCKKNG BELIEVE THIS) melts in your mouth with the fats!! Curry is sweet and savoury and creamy!"

Bernard Lim