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- Barney TrezonaDecember 31, 2012Great wood fired Nonna pizza is sweet with an egg at the centre. The gnocchi is a little firm but the beautiful sauce still makes it a wonderful dish, generous portion. Lovely and intimate.
- Carol SoongSeptember 12, 2015Good service; friendly staffs. Nice cosy ambience. The cod fish with mash potato was tasty... With good presentation too.
- Elizabeth KohJune 30, 2015Service was a bit too hurried as they wanted to clear plates before the food had finished. Food was decent Italian. Codfish with mash was good. Good wine selection too. Nice bread starters.
- Andrew C.June 24, 2016I've always like the ambiance, but feel that the quality of the pastas has dropped over the past couple of years. Pizzas are still ok.
- Lynnette TanJune 21, 2010Check this place out for a really cozy ambience, with good food at relatively good prices too. World Cup promotion for females only! :)
- Anthony TayOctober 30, 2010Unpretentious Italian cuisine. The pizzas are a must-try! The Nera and Capriccio pizzas are wonderful.
- Sahba Saint-ClaireNovember 27, 2010Don't be limited by the menu. They will make any pasta or pizza you wish