"Wonderful place very fancy, very good meal, dessert recommendation..."(3 Tips)
"Excellent service and atmosphere."(2 Tips)
"For desert, the sorbet is the most original I have ever tasted."(5 Tips)
"Interesting menu with a very nice wine selection."(3 Tips)
37 Tips and reviewsFilter:
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- good service
- molten chocolate cake
- healthy food
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Koen De MeesterNovember 13, 2016Wonderfull atmosphere! We decided to let us gide by the choise of the chef... perfect! And Yes dessert is always "top", but also the choises of the wine was "top"- Marina Noelia CabaneDecember 4, 2016I totally recommend the chef menu with wine. Excellent service and atmosphere. Best risotto ever
- Alexandros PlexidasNovember 18, 2015Interesting menu with a very nice wine selection. The place is a bit fancy and the service was very good. Make sure you book in advance.
Maria TsingouFebruary 26, 2017Amazing food, excellent service, worth the price! Perfect for a special evening out!
very fresh ingredients - especially nice dressed and best of all very tasty
Cédric WarnyJune 4, 2011Wonderful design. Splendid terrace. Top-notch restaurant. Prepare to disburse 50€/pers. The Menus de Saison are always excellent
- Selnur TekeNovember 25, 2010Wonderful place very fancy, very good meal, dessert recommendation Molten chocolate cake very very tasty.
Epic AnthusDecember 15, 2010Business lunches here are just perfect, with an unequalled ratio quality/price (and health) in the surroundings.- KonstantinosJanuary 12, 2011For desert, the sorbet is the most original I have ever tasted. Very real and interesting tastes!!!
FrenchConnectMay 22, 2015Décor épuré et moderne dans une belle maison bourgeoise Av Louise. On y mange des plats aux compositions originales et produits sains. La terrasse à l’arrière de la maison est vraiment très agréable. Read more
Philippe LouAugust 18, 2016Ce restaurant à un cadre très sympathique mais toujours le même feeling, les goûts ne sont pas assez tranchés. Du coup un peu cher pour le bonheur gastronomique ressenti.
Valerie NimalNovember 24, 2012Produits de première fraîcheur, des tomates au comble de leur maturité, des haricots cuits à la perfection, du veau goutû, des poissons et crustacés surtout qui sont le dada assumé du chef.
Martin PoletNovember 8, 2015Bon resto, bons produits et bons vins mais ne commandez plus de menu à partir de 21h, le chef n'est pas patient et vous devrez terminer vos 6 services en 1h chrono! Aucun plaisir donc! Trop dommage !
Un cadre reposant, un accueil et un service top, une cuisine saine, équilibrée et fraîche... Bref que du bonheur ça mérite une étoile !
Vécu de l intérieur, grande maison, Alex, Michel et toute l'équipe sortent une cuisine qui mérite le détour
Délicieusement sain, bel endroit et service irréprochable!
Julien CoppolaApril 10, 2011L'endroit est très beau et les plats sont très frais. Un chouette concept.
BrusselsLifeApril 8, 2013Plus d'infos & photos sur
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+32 2 647 70 44
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Created by Julien Coppola
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Created by Valerie Nimal
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