6 Tips and reviews
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- Stephen SmytheNovember 19, 2015Old school continental cuisine prepared and served by husband and wife. Awesome ...try the Elk.
- Rock OzOctober 21, 2012Reservations are recommended as they only have ten tables. The steak was sO tender it could be cut with a butter knife. The Meyer lemon bread pudding should not be missed
- Steph StokesMay 21, 2012Absolutely amazing food! Great, intimate atmosphere. Amazing service. I haven't stopped talking about the place since I left. Very impressive!
- Scott JuddMarch 12, 2014The Burrata was made today, the Abalone was perfect and I haven't made it to the entree yet. Wonderful food!!!
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