34 Tips and reviews
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- BreezeJuly 8, 2013A GREAT cornmeal crust pizza! Don't miss Fig & Pancetta and pay attention to the BBQ Pork one, it's really spicy!
- Whatever you do, make sure you leave room for the chocolate chip cookie and ice cream dessert. Our do what I do, gorge on the pizza and then overdose on the dessert! Thank me later! :)
- Richelle QuintoApril 3, 2011Best pizza I've had! Definitely have the unconventional toppings and share a Taster. Servers are great and give you tap water on arrival and no service charge on bill- great little touches,
- Nisha LFebruary 9, 2013Great concept, tasty Pizzas. Make sure you order the garlic mayo for dipping. Yum!
- Laissez FareAugust 13, 2010Great cormeal-crusted pizza - my favorties are the homemade fennel sausage and the caramelized red onion & sweetcorn slices. Order by the slice and eat it quickly as it deteriorates as it gets cooler.
- Maegan HarlessJune 22, 2013Ordered The Taster, overall good food, good service, nice atmosphere. The crust is a cornmeal base, it didn't make me a cornmeal convert.
- Tim McDonaldSeptember 27, 2013The pizza's are all great but to go gluten-free you have to buy a whole pizza and they are quite a bit more expensive.
- Savina VelkovaOctober 29, 2013Have tried roasted garlic, mushroom and the basic cheese pizza and all were very good and filling!
- Marjorie COctober 9, 2011Red onion and sweetcorn is definitely a not miss! Super nice staff to boot. Two slices of pizza and you're ready to roll out the door and take a nap
- Corn crust pizza! The cashew cheese is the best on the menu (a bit spicy). Slices are quite filling so take it easy.
- Spinach and artichoke is my favorite, wish they would make the bacon and leek special a perm men feature - delicious!!
- Roman MittermayrAugust 7, 2014Lovely place, I just didn't like the pizza dough, which is more of a cookie/cake kind of thing, rather than sour dough or similar. Very crusty.
- Marc ZuccaroMay 9, 2013Nice deep dish, with cornmeal crust. Not greasy, but lots of toppings. Two or three little slices fill you up!
- joeJuly 18, 2011Tasty pizzas. The crust is good but filling. Cookie desert is pretty sweet and goes down well with ice cream!
- sebastianMarch 30, 2011Best Pizza in the area! ...and by far the nicest staff who always tell me what I want to eat. :) let them decide for you!
- Best pizza ever. Two pieces and I'm stuffed. Love the variety of flavors!
- Filippo DiotaleviAugust 8, 2014For the Italians: that's not pizza. It's a sort of corn focaccia, with unusual toppings. When you overcome the surprise, quite decent. Horrible service: wrong pizza sent (twice), wrong bill, very slow
- Luigi ZuckMarch 16, 2014OMG, this place really smells. Don't sit down if you want to wear the same cloth next day.
- Great pizza - go for a slice of the sausage and wash it down with a peroni
- Mia HewittSeptember 8, 2010Come hungry. Mix & match slices, but definitely get a red onion & sweetcorn slice!
- BreezeSeptember 25, 2013"Pizza" particolare e gustosa. Attenzione all'aglio, presente in abbondanza, e alla BBQ Pork che è ultrapiccantissima. Fig & Pancetta è tremendamente buona, seguita dalla Spinach & Artichoke!
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