Taberna
Spanish Restaurant$$$$
Upper West Side, New York
2 Tips and reviews
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Jacqueline HamptonJuly 27, 2010Definitely get the angel hair pasta and the veal cheeks. Both were amazing. And the shisito peppers were great too!
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- 8.9
"Bacon wrapped dates, grilled octopus, seafood paella (but it takes 40 minutes!), and churros filled with Nutella! Everything was fabulous!"
Sophie Parks - 7.0
"We loved the bottomless brunch here. They kept the cocktails coming! The food is creative and delicious! We lovers the beef arepa Benedict! Highly recommended!"
Chandler Patton - 7.8
"Beautiful presentation value. Great Spanish classics. Go on a Sunday for quiet ambience. (3 of 4 petals via Fondu)"
Peter Boyce
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