Xi'an Famous Foods
(Now Closed)Chinese Restaurant$$$$
East Village, New York
The folks at Serious Eats and Village Voice like this place. Would you agree?
315 Tips and reviews
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I loved the concubine noodles (and not just because of its name). In fact I liked this place so much I came back the next day because I wanted to see if it tasted as good as I remembered. It did
Rubén GarcíaAugust 29, 2017Live the spicy cumin lamb noodles, they're delicious but be ready to take a nap afterwards... The lamb burger and the dumplings are great as well
ºDamian White ºApril 17, 2013You will love it. Unique, delicious, and tiny as ALL hell so don't plan in eating in! Hehe. At least there's space for your dog outside...(The [N8] Spicy Hot Oil Seared Hand-Ripped Noodles is SPICY!)
Serious EatsApril 12, 2013Best destination for the food of the Chinese city of Xi'an in New York; try the chewy liang pi noodles or "lamb face" salad, all doused in their alluringly spiced, fiery house sauces.
Ivy MahsciaoNovember 18, 2015Synonymous with comfort food and all things good for the soul. You can close your eyes and play order roulette because all of their savory dishes are amazing, even vegetarian options are outstanding.
- Serious EatsFebruary 11, 2015Best destination for the food of the Chinese city of Xi'an. Try the chewy liang pi noodles or "lamb face" salad, all doused in their alluringly fiery house sauces.
Christina SquitieriJanuary 19, 2016The spicy and tingly beef in soup is delicious; very spicy, but the beef is really tender and tastes fantastic. The noodles are also great! (And they can reduce the spice if you want!)
Sajid MehmoodFebruary 13, 2012Great food -- go for any of the spicy noodles or the cumin lamb "burger". Or get both, and still pay under $10. Not much seating though -- you'll have to take it to go during peak meal times.
AdrienAugust 16, 2015First timers can't go wrong with N4/NS4(w/soup). Also they take spice very seriously, go with medium or mild. Last but not least wear a bib or bring a spare t-shirt! Things get messy #slurping
Chefs FeedAugust 3, 2016"The buckwheat noodles at mini Chinese chain Xi'an Famous Foods are spicy and refreshing and laced with cilantro and Sichuan peppercorns." - Chef Sara Jenkins Read more
Greg ChangSeptember 30, 2012Oxtail soup reminds me of my moms homemade Chinese comfort food. If I were to open a restaurant it would be this. Authentic chinese food (beef noodle soup, oxtail) and old school hip hop playing
David RiordanDecember 25, 2014Noodles that don't leave you with a craving, but rather a hungering that you will spend the rest of your life seeking again. Can't go wrong with cumin lamb noodles (in or out of soup).
AFAR MediaAugust 12, 2014Do yourself a favor, skip the available cans of soda and instead opt for their homemade cold jasmine tea (sweetened or unsweetened)—it perfectly cuts the spice that a coke cannot handle. Read more
Kayleigh HarringtonDecember 21, 2017It’s a tiny spot so grab a seat as soon as you can. Order anything with cumin lamb. Check the fridge for bottles of unique beers.
RCAugust 23, 2015I think I'm the only customer that doesn't speak Chinese. That's a very good sign. This place is worth the trip and the wait. Cumin lamb and the dumplings are awesome!
Harrison JohnsonNovember 2, 2018Spicy lamb - both the noodles in broth and the dumplings are phenomenal. Best dumplings in the city.
Brooklyn UnitedJune 19, 2013It's safe to say you probably haven't had Chinese food quite like this. From a region that borrows flavors from middle eastern cuisine, everything is cheap and delicious! We recommend the cumin lamb.
Real Cheap EatsNovember 5, 2012Try Spicy Hot Oil Seared Hand-Ripped Noodles. "A hefty plate of hand-torn carbs stir-fried in red-hot chili oil, scallions, cumin and spices until every inch is coated in a thin film of liquid heat. Read more- Real Cheap EatsJune 17, 2012Try Spicy Hot Oil Seared Hand-Ripped Noodles. "A hefty plate of hand-torn carbs stir-fried in red-hot chili oil, scallions, cumin and spices until every inch is coated in a thin film of liquid heat." Read more
Juan Héctor AlgrávezMarch 8, 2016Cumin lamb spicy noodles is the best dish I have tasted in years. A. Bourdain was behind this tasty treasure.
Michelle TamSeptember 11, 2014Anthony Bourdain loves the spicy lamb cumin noodle, which packs serious heat. I like the spicy & sour spinach dumpling!
Grace KwanJuly 31, 2016The line can be unpleasant and the interior's austere, but it's famous for a reason. Skip the jajiangmian and get the classics, like the spicy cumin lamb noodles.
Paloma OrtizDecember 9, 2014The dumplings are really good! If you are a vegetarian who loves spicy food, try the dumplings in broth or the veggie noodle soup! Good stuff- Juan Héctor AlgrávezMarch 8, 2016Skip de lamburger and get some cumin lamb spicy noodles is the best dish I have tasted in years. A. Bourdain was behind this tasty treasure.
Tom JosephApril 29, 2015Prices have gone up since many of the reviews here were posted, but all dishes are still under $10. The N1 (spicy cumin lamb noodles) is tasty and comes in a thick layer of oil- Kirsten StoneJanuary 8, 2018N1 - spicy cumin lamb noodles are AMAZING! They remind me of my trip to Western China. I always take friends visiting much here.
AmateurConciergeDecember 16, 2014Lang pi noodles are definitely interesting but unconventional. for those looking for something more prototypical done very well try the lamb burger
Try anything with cumin. They recommend eating your noodles right away so the sauce doesn't soak into the noodles.
Food RepublicJune 6, 2012One of our favorite go-to's for a cheap and spicy meal. Don't miss the lamb burger and refreshing cold-skin noodles. Beware when asking for items "spicy" - they don't mess around.
the hand pulled noodles and liangpi are great. if you're worried about the spiciness you can ask for less spicy or sauce on the side
ChristinaMay 11, 2013Hands down best noodles in the east village. Spicy cumin lamb noodles melt in your mouth. Get the tiger vegetable salad on the side for some fresh contrast
I really can't get enough of this place, I'm seriously addicted to the spicy & tingly beef soup and the spicy cumin lamb noodles. Help.- Serious EatsApril 23, 2013For wonderfully fresh tofu, but spicier, try the Chang-an Spicy Tofu. It's awash in chili oil, soy sauce, and spices.
Village VoiceDecember 28, 2010Try the Liang Pi "Cold-Skin Noodles": these bouncy and chewy "noodles" are made entirely of wheat flour and opped with seitan cubes and veggies. One of the popular vegetarian options at Choice Eats!
Neil SethiJune 9, 2012Try anything with the spiced cumin lamb. Either the burger or the spicy noodles are the best reason to come here. I only ever remember this place as "the lamb burger place"
One of our all time fav places on earth. Get the spicy cumin lamb noodles in soup or just the noodles no soup. The spicy mix soup base is amazing.
Amanda L.April 2, 2012Come on a weekday between noon and 1. I was in and out in 45 seconds, and there were a couple seats available. I'm still having heart palpitations from N1 - worth it.
EMarch 20, 2015Try the cumin lamb w pulled noodles! My go-to dish for here. I also like their jasmine tea but note that it comes sweet.
Not for the weak-stomached. Spicy means spicy. Also lots of vegetarian options; try the liang pi cold noodles or chang 'an tofu. And be prepared to snatch a seat as soon as someone stands up.
The most understated item on the menu is the tiger vegetable salad. Celery, parsley and a cool vinegar dressing that compliments any of the other heavy-hitting items on the menu.
The tofu is so good. Also try all the noodles. They are all delicious in their own way--but I have a warm spot in my heart for the concubine chicken
Dr GeckoMay 22, 2011The noodles are chewily awesome and the different kinds have different spicing even though the names are similar. The soups are pallid by comparison, but the soft tofu and tiger salad are tingly good.
DishEnvyMarch 2, 2012The Liang Pi "Cold Skin Noodles" are famouns for a reason. However, you should also try the Spicy & tingly lamb Face salad. It sounds weird, but the complex mix of spices makes it a can't miss.
Caroline DengJune 27, 2016You can't go wrong with anything that says "cumin lamb." Also love the cucumber salad and zha jiang mian!
Good and cheap noodles abound at this tiny sliver of a restaurant. The lamb and beef noodles in soup are the best.
- The perfect meal to share: Stewed pork noodles, spicy tingly beef noodles, LAN Pi cold skin noodles, lamb face salad, lamb soup and tiger vegetables.
SheenaAugust 13, 2017I can't count how many times I have eaten Xi'an. It's delicious, just go, pick anything, and eat everything
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www.xianfoods.com
Permanently closed (Show more)
- Mon–Thu, Sun
- 11:30 AM–9:30 PM
- Fri–Sat
- 11:30 AM–10:30 PM
Features
Reservations
No
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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