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MPD Restaurant

(Now Closed)

French Restaurant and Restaurant$$$$

Meatpacking District, New York

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MPD Restaurant

26 Tips and reviews

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Elie KardousOctober 23, 2011
One of my favorite eateries in meatpacking. The Bordeaux braised short-ribs is delish. service is always consistent. beautiful decor, sexy atmosphere, and live DJ playing good solid house music.
Shermans TravelAugust 15, 2012
Try the Blackberry Press (house-made belvedere limoncello, crème de mure, and fresh lemon, topped with Moët champagne and garnished with sage leaf); Read more
Marcello VillaniJune 6, 2012
MPD is Michelin-recommended; serves organic food DAILY. Amazing dinner parties!Winner of Open Table’s “Diner's Choice”, “Hot Spot” and “Late Night Find” nominations.
amNewYorkOctober 12, 2011
The joint attracts a celeb-heavy clientele. Fab fare include oven-baked crab cakes and saffron-dusted rack of lamb. Cocktails slant sweet.
Nataly PlotnerFebruary 26, 2012
Super fun party atmosphere while being waited on ! Amazing food.. people.. vine.. and the DJ ruled! Loved it.
Mariana LOctober 9, 2012
The filet mignon carpaccio is divine. Check out the cool silver queens wallpaper in the restrooms
Emily WiedemannOctober 9, 2011
Don't be fooled by the many empty tables at this place. They are always "booked" or can't be bothered to serve anyone in a timely fashion....unless of course you hail from the Jersey shore.
Austen ParkerOctober 11, 2011
Best brunch place in NYC. If you haven't yet, try the Moet Imperial Ice.
AskMenMarch 18, 2011
Serving French-American cuisine in a glamorous space that's slightly less rowdy (stay off the tables) but definitely cool. Read more
Rachel DuBridgeOctober 9, 2011
See Lucie at the bar on wednesdays and for Sunday brunch...she's the best!
Albert SomozaDecember 21, 2010
Le Bogosse- tasty cocktail, le bombe! . Tea infused Sagatiba Cachaca and fresh berries!
nina muflehSeptember 4, 2011
The food is very average. The vibe switches comfortably from dinner to party mode. There's a slight risk that this could turn into a bridge and tunnel hang out...
FreshNovember 19, 2011
friendly service, great for lunch on a weekday
Gansevoort Hotel GroupApril 7, 2011
Try the goat cheese ravioli!try the goat cheese ravioli!
Chris FerranteAugust 13, 2011
Don't go. Great wine selection. Cool crowd. Waited 45 mins for check. No one near us saw a waiter for 30 mins
JordanaOctober 23, 2010
Short ribs with polenta are amazing!
MarinaSeptember 22, 2012
Slow service- even for a French restaurant. Tasty entrees, inedible crime brûlée. Disappointing experience. They just don't seem to have their act together.
Jonathan SteinJune 30, 2011
Best place in the city to run into both Koch brothers. Read more
Amy CarothersJune 7, 2011
MPD, The Meat Packing District’s Answer to a Memorable Dining Experience Read more
John RaihMay 15, 2011
Jessica & Danielle Rinaldi Lustig's birthday party took this place to a new level.
Carina CNovember 9, 2010
Try the Salmon. Sauce is amazing
Vishal SapraDecember 12, 2010
Monsieur Ginger is a delicious cocktail. Need to go back for the food but heard it's "meh."
Brian BNovember 13, 2011
Beware of champagne showers.
Chris ParkJuly 27, 2011
scallops and more scallops please
tracy bussanMarch 3, 2012
Spotted: Eric Ripert!
Alex BokovJuly 16, 2010
Sooon opening!

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MPD Restaurant

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