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Salt's Cure

American Restaurant$$$$

West Hollywood

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Salt's Cure

8.3^/10

330

ratings

The folks at LA Weekly and Eater like this place. Would you agree?
"AMAZING oatmeal griddle cakes with honey sage butter!"(4 Tips)
"Grapefruit Pie"(3 Tips)
"Chicken liver pudding is delicious"(2 Tips)
"oatmeal griddle pancake."(2 Tips)

86 Tips and reviews

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oatmeal
pancakes
brunch food
pork chops
liver pudding
grapefruit pie
good for dates
trendy
authentic
cute
meats
great value
biscuits
iced coffee
bacon
mutton
beef
fritters
casual
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EaterJuly 22, 2016
A meat den through and through, Salt's Cure serves a killer weekend breakfast along with what may be the city’s single best weeknight pork chop — best enjoyed with a glass of wine, of course. Read more
EaterOctober 30, 2013
This underrated brunch spot does the simple things really well, with an amazing set of oatmeal pancakes to start. Slow scrambled eggs are decadent; the biscuits and gravy pack a punch. Get the bacon.
LA WeeklyAugust 4, 2014
Get the charcuterie: slivers of duck ham that shine like leather jerkins in Rembrandt paintings, the paper-thin slices of cured beef that resemble Italian bresaola, or the salted mutton shoulder. Read more
Ricky SherrillJuly 2, 2016
The move here is to go to their brunch on the weekends. You get some very good breakfast items along with the best from their dinner menu. Be sure to save room for the grapefruit pie.
Men's Health MagAugust 3, 2014
Chris Phelps and Zak Walters, co-owners of Salt’s Cure, prize protein more than a Playboy stolen from dad at age 15. These guys smoke and salt everything from salmon to yellowtail, pig to cow. Read more
Bobby SolomonApril 10, 2017
Go-to spot when you need a solid meal. Always friendly staff, yummy food, mellow ambience. The buckwheat pancakes are 😍 and the cocktails are 🏆
Nick CampbellAugust 6, 2014
Bacon doesn't come as a side so you need to get the 2x2x2 or the All-Star (not on the menu) to get some. In fact, get one of those two if it's your first time here. You'll be jealous otherwise.
Will KivinskiApril 22, 2013
I live in SF and the morning bun here might be better than Tartine's. It's very different-- Almost pretzel-like in flavor, but flakey, rich and citrusy like a morning bun should be. Comes out warm!
CarlSeptember 21, 2018
A beautiful local restaurant with Cali sourced ingredients. Simply beautiful food, with the friendliest service and a cute interior.
Rachel KFebruary 28, 2022
A lot of vegetarian options! Recommend fried goat cheese burger with arugula and a side of the oatmeal griddle pancake.
Starry KitchenApril 30, 2012
omg..OMG..OMFG!! The Bread Pudding (if/when they have it) is so fuckin' good I'm pretty sure I had a multiple-mouthgasm (even in the take home version!) So good, so rich, so buttery - AMAZING!
Levy BaguinSeptember 8, 2013
Great Fresh Organic Food! Sit at the Bar and watch the Chef do his thing :-) Great way to see what you would like. Chef Zack is really friendly and passionate with his food.
EaterMarch 17, 2016
With a strong commitment to using top quality meats and seasonal ingredients, it's a worthy replacement for the previous tenant. Read more
DAN COXJuly 21, 2011
Been here 5+ times
One of the best new lunch spots in LA! I CRAVE the chicken salad sandwich! These guys are cooking food that would ordinarily cost 2-3times more for the quality and flavors found on the menu. Do NOT
Josef SzottenMarch 2, 2018
Great place with lovely service and good food. The potato dumplings are an excellent choice if you're vegetarian. Two thumbs up!
Arthur N.March 2, 2013
I've been here a couple times. Chris is a great chef. All the ideas these guys come up with are well executed. It's medium price ranged, your tastebuds will love you!!
Los AngelesNovember 18, 2013
Get the 2x2x2: two eggs, firm, chewy strips of house-made bacon, pork sausage patties seasoned with ginger, coriander, salt and pepper and a biscuit to boot.
AskMenSeptember 9, 2011
Fixings include American basics such as sausage, bacon and fresh eggs, as well as very L.A. twists: fried ricotta fritters and oatmeal pancakes, to name a few. Read more
michael cooperFebruary 20, 2014
Been here 100+ times
Weekend Brunch is an embarrassment of riches. The quiche is an often overlooked standout. The best ever; even tops Bouchon. There I said it.
Los AngelesAugust 22, 2013
The compact dinner menu gets posted every afternoon on Facebook. Nine times out of ten, offerings include a juicy, Flintstones-size pork chop.
Nicole LingnerJuly 27, 2014
Been here 5+ times
How big is the Pork Chop you ask - it's thiiiiiiiis big!!! And a taste you've never experienced before.
Kaitlin LeeApril 8, 2014
love it - get there before 7pm and ull get a table. service was ok... host was waay more awesome than our actual server...
Mark WilliamsNovember 10, 2011
If you can handle the heat, stay in the kitch.... Gets really smokey inside but this place is worth it. Everything we ordered for breakfast was A+ from the coffee to the pancakes
CITY GRITMarch 19, 2015
We love their Griddle Cakes but the Farro Salad and a glass of Scribe Winery Rose make for a perfect lunch!
Daniel HollisterJanuary 11, 2016
Still the fantastic meaty breakfast/brunch you're used to, but new [better] vibe and now also serving dinner.
Davy KriegerDecember 20, 2012
The Berkshire pork chop is fantastic. Super fresh, incredibly high quality cut and beautifully prepared. Succulent and delicious!
Travel ChannelNovember 30, 2011
At Salt’s Cure, everything’s made in house: cheeses, pickles, condiments, bread – they even butcher their own pork, beef and chicken. As seen on Food Paradise: Manliest Restaurants. Read more
Jason LeeJuly 12, 2014
The griddle cakes alone are worth the visit. The subtle doughy texture is sublime! Beats any brioche dish out there!
Buffy LeBlancJune 6, 2014
Cute small place, the food is great! Sit at the bar and watch the cooks at work
D OOctober 13, 2014
Great American food, especially if you like meat. Excellent and very friendly and attentive service as well.
jen s.January 13, 2013
AMAZING oatmeal griddle cakes with honey sage butter! The apple butter that comes with the 2x2x2 is delicious as well.
Doc J CastroNovember 2, 2013
Always luv the food here. Sitting bar counter area is nice but to get the server Aryal seems to bring my thought about this place. This is the third time I got him and seems to be same outcome.
JocelynAugust 22, 2012
Been here 10+ times
Try the Steak And Fries - OMG yes! The onions on the steak taste almost like truffles! Amazing!!
Katherine M.August 25, 2014
My aunt Shalese says, "Birkshire paté, liver pudding, beef round, potted pig, head cheese."
Dilara KeçeciOctober 21, 2018
Try mushroom meal with garlic 👌🏻
Diann KMarch 16, 2019
Came for brunch. The oat. Griddle cakes are amazing and light
Thompson HotelsFebruary 24, 2012
California ingredients, carefully butchered and prepared in-house. Check their Facebook page for daily menu updates.
Lacie Lei XiNovember 2, 2013
Damn good food. Nice to find another Okie (the owner) out here, too.
Gretchen SchneiderAugust 31, 2011
Been here 10+ times
Straight forward fare, local ingredients. Brunch is a must, but lunch and dinner also are incredible.
John FlynnFebruary 11, 2013
Staff is friendly and the food is great, but get here early - they're out of all the good stuff by 1pm.
Drew HoolhorstDecember 29, 2012
The sausage egg n' cheese biscuit is better than most things you've eaten in your life. Jussayin.
Charlene HonnenApril 5, 2014
Not worth the wait. Mashed potatoes were watery and the texture was all too similar to the box variety. Had reservations for 8:30pm, didn't get seated till 9:45, but didn't get our food until 10:30pm.
Emily McNishApril 1, 2016
Do NOT get the chilled tomato soup/grilled cheese. The soup is so tart, it just tastes like a big bowl of salad dressing.
Adam LMarch 30, 2013
Been here 5+ times
Split a Pork Chop with a side of Mashed Potatoes and a pretzel to start and you are SET.
Christian KontisMay 20, 2011
Trust the server's and chef's recommendation! They are skilled, friendly, and will leave you aroused and pleasurable!
DAN COXJune 9, 2013
Been here 5+ times
Even during dinner, I carve the chicken salad sand. Best. Ever.
Brandon TomyoyOctober 18, 2014
They have Stumptown Cold Brew on tap!
Boris MindzakMarch 1, 2015
Get the All Star! It's a 2 x 2 x 2 with a short stack of griddle cakes.
Doc J CastroDecember 23, 2012
Oatmeal griddle cakes is awesomely delicious!! Limited to what I can eat (no meat) but fantastik
Brian TanMarch 2, 2013
Order the Oatmeal Griddle Cakes. Hands down, best pancakes I've ever eaten.

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