- Indian food
- biryani
- spicy food
- lively
- casual
- (15 more)
- Popular
- Recent
- Kars AlfrinkJanuary 11, 2016Oh boy this place offers huge value. The food is super tasty, portions are generous and the atmosphere is very local. I had a rice meal. I want to go again.
- Little India DirectoryMay 27, 2013Try the Masala Dosai for a filling vegetarian meal. The dosai is crisp and the accompanying dishes have the perfect dose of spice. A piping hot cup of masala tea would complete an awesome meal.
- Consistent class act. Have been our enjoying our meals here for over 30 years! Just order your favourite. Ours are thosai (masala, paper or ghee) & onion uttapam
- An excellent South Indian vegetarian restaurant operating in Singapore since 1947. Inexpensive. Busy between 12.30 - 1.30pm. Be prepared to share your table. Masala Dosai is outstanding.
- Shamsa AbdulrahmanNovember 28, 2018Masala Dosai (good for 2) & Manchurian Gobi with Naan 👌🏼 expensive compared to the same food & quality in Dubai but authentic & really good!!
- Jason KungJanuary 22, 2017Masala Dosai, Bhaturra & Veg Curry are amazing. Best South Indian I've tasted in Singapore. They have multiple branches with the same name. Order tea with less milk for a just-about-right milk tea.
- Marco 鳄梨January 7, 2015If downstairs is full, go upstairs! Waiters are really lazy and not so motivated, try something new from the menu, everything I tryed was delicious ;-)
- David SuescunJanuary 14, 2016We had the Rice meal and other assorted dishes: delicious! I really enjoyed the flavors, very fresh and tasty, not too spicy.
- Anett IllésMarch 16, 2018We tried out paper masala dosai and mysore masala dosai, both choices were generous portions and had excellent taste. Masala tea is amazing, milky and spicy at the same time.
- Masala thosai. Just the right thickness & crispiness of batter. The curry, chutney & sambar are dope!
- Johan NexMarch 3, 2018We ordered Vegetarian biryani and Dosai Masala meal. Big, delicious, spicy portions. Not table ware. Eat with hands. Makes a great experience.
- Asha JDecember 10, 2014We ordered paper masala thosai, mee goreng, spicy gobi (cauliflower) and mock chicken 65. All the portion sizes were great and everything was satisfactory.
- Without doubt the Mysore Masala is my favourite. Unfortunately it's not available on Sunday's or before noon, make it 1.00pm to be sure.
- Paul FarrellApril 25, 2015Masala dosa are amazing, but everything was great. One of the best Indian and one of the best vegetarian meals ever.
- Itamar Kubovy-WeissOctober 29, 2016Incredibly good food. Had the biryani upstairs and it was divine.
- Spinach vadai was sizeable and filling as a snack!
- John BoothJuly 13, 2015A taste of India, authentic veg Indian food. Thali is very filling and the masala dosas are very good also.
- Martin PSeptember 26, 2013Good indian veg restaurant (Western point of view). Proce range 3-12$ max including a delicious mango lassi. Dosai are impressive in size and format :-)
- All their dishes are awesome. It's worth e price. My favorites: Paper Thosai, Paper Masala Thosai, Poori, Idly, Briyani Meals & Vadai! Not to forget, Filter Coffee! No no no, Bru!
- Sunil KumarApril 18, 2014Very authentic South Indian food -;) brilliant place, food tastes like home cooked food, I will come back here for sure!
- Sabharinath BalaOctober 5, 2012Kothu parotta is very good. Authentic South Indian sambar and chutney available, unlike the 'adulterated' ones in other restaurants.
- Vadai and various fried snacks now priced at $1.50. Spinach vadai $1.80
- Fredrik StenbeckSeptember 10, 2014Fantastic indian food. Great ingredients and a huge amount of value for the buck!
- MartaNovember 14, 2015To be honest, if you are not fun of india food in general, this place will not change it. But it was interesting experiance to eat with locals :)
- Simon WüthrichFebruary 3, 2018Very authentic food. In business since 1947 – they sure know what they’re doing 😋
- Pavel ShimanskyMarch 9, 2016Make sure you double ask the waiter whether the dish is spicy or not. Because we asked him 'no spicy', but eventually everything was spicy. A little bit disappointed.
- Amizyo HairieNovember 17, 2012The go-to place for authentic Indian food around here. Flavorful and relatively affordable menu.
- They hv started introducing disposable plastics☹️: cups for water, and serving bowls for sambar/chutneys
- Very good vegetarian food. like the meals, tiffen and filter coffee.
- An institution along Serangoon Rd. Founded by Mr. M Rajoo in 1947
- Jonas NgFebruary 14, 2012For first timers, u should try samosa chaat and the onion rawa masala dosai
- Josh WindsorOctober 27, 2011Don't let the throws of tourists fool you. Komala serves up great south indian fare.
- Surprisingly the north Indian food is really tasty & authentic ! Must try !
- Cash only establishment. For NETS payment, minimum spend is $10
- Must try the Mysore masala dosai, if you like it a little more spicy
- Have the paper dosa and be sure to ask them to give it with less oil