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- Yilin TanNovember 15, 2010Tuna pasta is energizing! I had creamy mushroom linguine which was packed with loads of yummy mushrooms! Give it a try if u like creamy sauce for pasta :)
- Bar XDecember 12, 2010Must try their baked chicken wings! Awesome garlics!Barramudi fish is nice too.go for the pork chop only if u are really hungry(not too tasty).
- Feng ZhihuiDecember 11, 2011Chicken wings are baked to perfection and tastes shiok'er with its special garlic chili blend
- FransiskusNovember 26, 2011Best Foret Noir (Black Forest cake) and Flat White in this part of Singapore!
- Pierre FongJanuary 18, 2015Had the flat white and it was barely passable. Service is also a tad slow considering the low volume of patrons.
- This place just isn't the same since it changed ownership. There used to be free bread you could cut & toast. No more.
- kenny chowApril 23, 2011service can be so much better with a regular top up of the ice water and the hot water for the tea.
- Hmm... I think the staff is a bit inflexible. Just 5 min to the tea time special also cannot order... Hmm... They should be more customer orientated
- Try the chicken wings. Nice but need extra plate of chilli sauce.
- Shalini ThanakodiFebruary 13, 2011Bad service. Waited 20 min before I got the attention of the any one of the six waiters