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- The Corcoran GroupAugust 8, 2013With all of their plates priced under $20, this makes for a great cheap date spot in a cute and cozy atmosphere. We're big fans of their pasta and crostini.
- JC RouthMarch 21, 2015Had the salt and pepper ribs, roasted red peppers, and polenta. All was incredible! So good! Will go back anytime!
- Alexandra MarieApril 20, 2014I bring my family here whenever they visit me, terrific food and atmosphere, and they were so accommodating when a steak I ordered was overdone. We will definitely keep coming back!
- So good! I haven't found anything I didn't like on their menu. There are some great vegetarian/pescetarian options. The crostini are all delicious and the penne is my favorite pasta. So refreshing!
- Greg LordJune 30, 2013Wonderful service and Excellent food. Cool enough for the parents yet still very kid friendly. Also - great with handling food allergy issues. +1
- John PaterakisSeptember 11, 2015Excellent food and wine (and fast service), but the space is incredibly noisy. Eat outside if possible.
- Neoshi CMay 4, 2015Officially my favourite neighbourhood spot. Great quality food and service with a cozy atmosphere.
- Courtney R.December 11, 2012SUCH a sweet little restaurant. The ambiance is great and mostly lit by candles. Daily specials are to die for!
- Nicole LFebruary 27, 2013The crostinis are must-try, especially the mascarpone and honey. Brussel sprouts with prosciutto bits are also delicious.
- Jennifer ReinholdJuly 20, 2013Cute for date night. Tables in bar serve full dinner or you can sit in dining room. Not super unique, but good.
- Luis DiasApril 11, 2012Really good and reasonably priced italian food, good atmosphere and friendly service. Wine list and desserts also satisfying!
- Josh BerkowitzAugust 13, 2014Great pasta, usually dependable soup du jour as well. I like their wine selection.
- EvanDecember 30, 2012Pappardelle with pork ragu, cheese plate, Nero d'Avola. Super affordable. Get some get some.
- Try the marscapone + honey crostini, the wild mushroom polenta, and the pastas.
- Marissa VekasyMay 1, 2011The brussel sprouts are awesome! Along with the marcarpone w/ honey crostini. Ask for Lucas...he's the best server ever!!!
- Kristen HessSeptember 15, 2011Killer wine list, amazing pastas and Italian small plates, yummy Crostini selection and cheese/salumi plates!
- For brunch, baked truffled eggs with creamy polenta and mushrooms.
- The eggplant parm really is that good. A sweet neighborhood gem!
- Get the maple budino for dessert. It will change your life.
- grab a seat at the bar where Annie Anderson will keep the drinks and the laughs coming!!!
- Karin RJuly 23, 2012They won't seat you if members of your party aren't present. Grab a seat at the bar.
- Catherine PorterSeptember 19, 2011The wait was long - it was a Saturday night, after all - but the food was really tasty, I gotta say Read more
- i Love the egg white frittata and butternut squash soup