15 Tips and reviews
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- PeiOctober 2, 2013My little secret for excellent Italian food in SG. I've had almost everything on the menu and it's hard to pick one as a fav. Fantastic service as well, and a well thought out wine list. Truly a gem.
- Andrea MonniSeptember 8, 2014Pizza used to be better but it's still pretty decent, their tiramisù is still superb. Their set lunch is a very good deal and perfect for business meetings.
- Lin MaJanuary 19, 2016decent Italian food at reasonable price at a touristy location cooked by Japanese chef. try tiramisu, burrata cheese.
- PPMarch 16, 2013Have to get used to the pizza as its a little soggy compared to the typical pizza hut etc;) best pizza I have ever had
- charles neoNovember 5, 2014They've stopped using the pizza oven in house and switched to a more fine dining focus, still very good!
- Prasad WimalasiriNovember 24, 2013Pizza was very good however they are heavily understaffed. I stood there for 10 mins before I could be seated then my glass of wine never arrived. I had I go cancel and pay for the pizza in the end...
- Marcus ChanFebruary 11, 2011Try the risotto!! The service is top notch. I love the jap chic waitress here. Cute !!!
- Ming ChongJanuary 31, 2012Stick to the pizzas alone, other dishes are admittedly good but quite expensive....also make sure you get TAP not "still" water; ie don't pay for the water
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