Crystal Jade My Bread

"Trying out Chocolate Roll Danish Pastry. The fillings is a thick chocolate sponge cake instead of the usual melted chocolate. How weird, my tastebud is confused whether its eating a pastry or cake O.o"

Jess Thia

"Simplicity in flavours and tastes, you can't go wrong with any cake from this shop. Really incredibly light sponge cakes combined with light and airy creams, it is hard to stop at one slice!"

Elizabeth Lee

"Try the Waguri Millefeuille - Cream was not overwhelming which is great. Lite and easy to eat!"

ferdy qwerty