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Čestr

Steakhouse and BBQ Joint$$$$

Nové Město, Praha

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Čestr

9.0^/10

1,288

ratings

Ranked #2 for steakhouses in Prague
"Try the three course menu - the hanging tender steak is perfect."(10 Tips)
"Beef sashimi totally worth it, beer ice cream, to die for."(7 Tips)
"3-course meal is a must, and beef Sashimi is just delicious."(5 Tips)
"modern czech cuisine in nice environment."(5 Tips)

209 Tips and reviews

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trendy
good for groups
tartare
course menu
good for dates
restaurants
casual
spacious
prime rib
bar
great value
filet mignon
good for special occasions
tasting menu
crowded
gluten-free food
comfortable
mashed potatoes
good for business meetings
breweries
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Vuk MilanovicSeptember 17, 2015
Amazing place. Great service, great location, great interior and atmosphere, and of course great great food. The "3 course menu" has great value! Highly recommended. Definitely a "dinner place" though
Berrak SoyralNovember 27, 2016
Worth to try 3 course menu. It's portion is enough for 2 people. You sould try Enderloin sashimi as a fresh starter. We like everything which we try. 😍
Upvoted 6 days ago
Moayad Abu JaberAugust 31, 2016
One of the best steak meal ever I ate in my life, ask the waiter/waitress about ur preferences and they will help you to pick the good part and the mashed potato you will die for it
Jana A. KriMay 10, 2015
High quality means high quality, what to add here? A place to enjoy Czech cuisine a tad bit differently. We were waiting for our meal for an hour though, but it is an exception rather than a rule.
Honza UstohalAugust 1, 2015
Meat. That's all you need to know. Delicious Czech beef served with generous portions of side dishes. And, of course, tasty Pilsner Urquell from the tank.
L. Q.August 18, 2014
Tenderloin sashimi with sake, mirin, apple jam and ginger is a must try. The steak tartare is also one of the most fresh first courses I've ever tried.
Alvaro P.December 14, 2014
Great Czech cuisine. 3-course meal is a must, and beef Sashimi is just delicious. The place itself looks like a meat packing factory with open kitchen and friendly and English-speaking staff
T ZJune 29, 2022
tartare amazing, chopped veal good too, asparagus great. set menu is a lot of food, fish was alright but had too many bones, spider steak super fatty
Mirka CharlotteFebruary 18, 2014
Must try the amazing homemade(real) dark beer ice-cream & the awesome stuffed dough buns filled with poppy seeds with rum-flavoured mousse!Nice Slovakia red wine:Corpus 2012 Strekov. Very nice staff!
Martin PultznerAugust 21, 2015
Been here 5+ times
Superb and rather expensive steak restaurant with an excellent service. Featuring also summer garden for a less formal dinner and/or bier.
Jiri DuzarOctober 12, 2014
Been here 5+ times
Do you have a craving for a real good steak? You can come here as often as you wish to modify the 3-course menu. Welcoming staff, pleasant environment and Pilsner beer comings right from casks.
V HOctober 31, 2015
One of the best places for dinner around! Steak was just right, the beef sashimi was splendid and so was the beef tartare. Oh - and dark beer ice cream. Make sure to book ahead!
Zdenek FaranaJanuary 28, 2013
Been here 5+ times
3 course menu is a great deal. There is no item which could dissapoint you. Sashimi is a must (if on menu, they change it from time to time). For a desert, treat yourself with a beer ice cream!
Rylan HoleyJanuary 30, 2016
Brilliant food and wonderful service. Steaks are ordered by weight - we went for 400g T-Bone and was perfect. Top quality meat in a super stylish but casual restaurant.
Vít OlšákFebruary 6, 2014
Just wow! I knew Iam going to see one the best restaurants in Prague...but this place was exceptional. Its not only food its perfectionist experience. Textbook example of how the restaurant should be!
Nikča ZamrazilováSeptember 17, 2022
One of best ambiente restaurant with high-quality meet and amazing personnel which is very happy to help with choice and detailed descriptio.
Maria TellezAugust 20, 2014
The most amazing culinary experience in Prague. Go here to get away from the swarm of tourists. Beef sashimi totally worth it, beer ice cream, to die for. Service, outstanding.
Raffael La FauciAugust 2, 2013
The best steakhouse I've ever been. The prize is fair and the meat just amazing! In general, the best restaurant I've been in Prague. I recommend the compare steaks(American and Argentina Angus).
Chris MaffeoFebruary 18, 2013
Been here 5+ times
Great steaks. Modern type of Czech traditional restaurant. Go for the unpastorised pilsner urquell in tanks. Ask Jiri the bartender for a 'mliko' the milk (a special pour of beer with amazing foam)
JérémyMay 18, 2014
Almost unknown from tourists, this is THE place to eat meat in Prague. Service is awesome! Go for a piece of 250g and choose the "Stuffed Dough Buns" dessert. You won't regret !
Ellen-Andrea Tilrum MyhreJune 12, 2014
Great meat restaurant. The chef serve you all your meals in person and the staff is very friendly. You can't go wrong with the tenderloin, it's like cutting butter - so tender!
Dimitry AbbasovJanuary 28, 2016
Steaks are just perfect! The staff is very attentive and sociable. "Simple" (compared to Michelin restaurants😉 ) but very tasty food!
Michal HoudekFebruary 17, 2013
May be a very nice place to visit, but I don't think it is that excellent. Prices are a little too high especially for drinks and desserts. Good service though!
Tomas FukApril 6, 2016
Been here 25+ times
One of the best steak houses in Prague! Quite expensive for drinks...
Ira MSeptember 29, 2012
Meat heaven! A bit pricey on prague scale but totally worth it. The food was excellent with high quality meat. Staff was friendly and helpfull, take their recommendation, they know what they're doing
Chris HoraOctober 15, 2015
Good steak. A little over temp but still good. Good sauces. Spinach is a joke. Really two bites. Fries good. Great space and service.
Petr J.June 2, 2021
The food was very good, but the service doesn’t meet the Ambi standard. The outside garden needs many improvements (more green and less noice from the street). Also really overpriced.
Cristina MoldovanMay 21, 2013
We enjoyed the place very much. Classy and authentic, a lot of people, big space. We got the 3-course (588kr per person) and it was just the perfect quantity. We would definitely visit it again.
JTJune 9, 2022
A true meat lover’s paradise. If you’re spoilt for choice, try the starter-roast-steak combo. The sides and sauces are just as outstanding as the mains.
Michal OsobaMarch 6, 2016
Great place for meat lovers, good way to experience modern czech cuisine in nice environment. Served by great staff.
Juuso MäyränenAugust 14, 2016
The tartare and rump steak (medium rare) were ridiculously awesome. The 3-course menu (starter, oven/roast course, steak) is the way to go.
Stefanie LadanghApril 15, 2016
Best steak of my life and the sweets are also pretty nice. Must visit in Prague but you have to make a reservation. It's always booked.
Aleš ChládekJanuary 18, 2014
Been here 5+ times
Beauty of this place will stun you. Everything that ends up in front of you is delicious. Get the three-course menu, you will get the most for your money.
Tereza StarostovaApril 16, 2015
Am I here correctly in heaven? Let the waiter advise you, they are true pros and their sashimi is out of this world!
Eleonora MartaNovember 1, 2014
One of my favourites in Prague! Great place, nice interior and food just amazing. A must for meat lovers. Apart from meat, best mashed potatoes ever!
Kristina radovanovi?July 23, 2015
Beef tenderloin steak is the best one I have ever tried! The meat was so tender, soft, grilled to perfection. An honest recommendation, really.
Michal AichingerFebruary 3, 2017
Steaks are great, what else you could expect from steak restaurant. What else? Try to order beer ice cream as desert, taste great.
Lenka ShevchikovaOctober 24, 2022
This is an outstanding restaurant, slow chewing poetry! Love it, eaten it! Must come back!
KasiaMay 3, 2015
Beef Tatar for starter, medium rare tenderloin for main with brilliant Bordeaux - you in heaven 😇
Honza FeltJanuary 8, 2015
Dangerously great meat! Try the three course menu - the hanging tender steak is perfect.
Mariana NettoJanuary 1, 2015
Great food! Easily one of the best steaks I've ever had. Try the sashimi and the beer ice cream!
ViviAugust 25, 2014
Order T-bone, dumplings and veggies - those veggies are grilled to perfection. Crunchy yet cooked. Butter, garlic and ohhhh damn!
Daniel KursaJanuary 21, 2016
This restaurant has improved a lot over the past years, you'll get delicious steaks and cold draught Czech beer for reasonable price.
alexJuly 3, 2016
Friendly service, very good quality of meat and interesting wine list. Clearly the best meal we had in Prague!
ALIENFebruary 10, 2013
HELL YEAH!!! Absolute heaven on plates and palates. Had sashimi, neck stewed on paprika and blue fillet mignon with perigord sauce. All to die for!
Chris MaffeoJanuary 17, 2014
Been here 5+ times
amazing unpastorised "tankovna" pilsner urquell (one of the best places for it in PRG). Great Czech beef. I prefer the 3 cuts.
Mihajlo PreradMarch 10, 2015
Take a 3-course menu, great price for about 350g of different dishes. And be sure to start with tartar steak :)
FilipApril 2, 2015
Been here 10+ times
try "Sashimi" as a starter and the "Veverka" (Hanging Tender) with home made chips!
David ChunJanuary 13, 2016
Get the three course meal and finish it off with the Kozel dark beer ice cream! Great service and food!
Clay CDecember 5, 2016
Food was great, wine was local and fantastic, and the atmosphere was open and comfortable. Will definitely visit again

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