If you love Indian flavors and would like to experience them in a fine dining context, the Spice Route menu is the way to go for your next special occasion adventure. Read more
Great experience and worth every penny. All the staff from the cleaningstaff to front desk to the doormen were respectful and personable. By far our nicest experiences and we will absolutely be back.
Michelin starIndian restaurant. It's not a la carte and it's not easy on the budget. But oh boy the food sends you to heaven and back. It's absolutely spectacular
http://m.7x7.com/eat-drink/five-new-sf-brunches-try-weekend appam, a fermented-rice crêpe with eggs, Dungeness crab, and curry sauce, or the Liberty ducksamosas
So until tonight Gary Danko's was my favorite SF restaurant, but now I have to also include Chef's Srijith Gopithinan Campton Place in my favorite SF restaurants.
If you’re feeling celebratory or just want to see what he can do, ask Master Sommelier Richard Dean for a recommendation from the 10,000-bottle wine cellar to accompany your exquisite meal.
My room is small, but nicely appointed with Molton Brown toiletries. The room also seems spotless as opposed to bed bugs running rapid, I would disregard that comment!
At the “deluxe” level, the largest rooms are in the -15 and -16 series and the -01 series from the ninth floor up. Dogs are welcome in any room for a $100 fee. Read more
Check Groupon for discounts - my friend got discountlunch coupons from groupon - $40 pre fixe lunches for $25. Well worth it. Great ambiance, great food, impeccable service.
A CIA degree and studying salami production in Florence, Italy led Next Iron Chef contestant Nate Appleman to his first job overseeing the meat station at Campton Place.
Don't book here: a. Horrible slow service for breakfast; b. Check you bill thoroughly, it will be massively wrong; c. Weak facility. With no spa and an inferior gym... Is this enough?