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- Ashley DandoFebruary 23, 2018Napolitana was very good. Fresh and tasty ingredients and a crispy pizza base. Friendly service and worth every dollar. It’s expensive, but you are in Singapore. Highly recommend.
- Natalya ShantyJuly 21, 2016Awesome Burrata pizza-$30, Mussels al forno-$18 is so delicious that you can go crazy!Actually the StrawCoppetta-$18 is fantastic!Staff is professional, the place is very good!Average bill for 2-$100
- Lina A.November 21, 2014Many things to try here, everything is so yummy! There's arancine, spiedini di mozzarella, the bianca pizza with extra prosciutto...ending with chocolate terrine...heavenly!
- Hi HmmDecember 26, 2015The waiters here are very attentive and food arrives at a fast pace. Pizza's taste great as well, appetizers are all great. The Bruschetta is slightly hard to bite but the flavours Are amazing. 😁
- •• i v y •July 21, 2015💖 this pizza place. Perfect Pizza crust. Good ☕️coffee + Amazing dessert🍮. Expensive but an unforgettable experience. Try the Burrata🍕
- The goat cheese pizza is a new favourite. Plus the soffiata is crazy good - pistachio gelato + profiteroles + maraschino cherries!
- Alk Reyna 👸🏻August 28, 2017Great food 👍🏻, order the meat balls al forno, garlic and butter bread. I order the burrada pizza but very little burrata, my friends ordered the prosciutto arugula pizza delicious
- Rocky ChangNovember 18, 2012very impressed with the service. all local restaurants need to learn how Mozza does customer service. the calamari was awesome! and so was the ox tail ragu. and did i say the service was amazing?
- Absolutely love this place, best service and amazing food. Be sure to try courgette flowers, mussels, potatoes & fennel sausage pizza, (but everything's great)
- Ricci ChanOctober 30, 2013Make sure to call in advance for reservations. The pizza is absolutely worth the calories, and the Tricolore with Parmigiano Reggiano & anchovy dressing salad is absolutely delish!
- Best pizzas ever, but don't miss the grapefruit thyme soda, the slow-roasted tomato & burrata pizza, the mushroom pizza. Only place I prefer vegetarian I think!
- TingJanuary 13, 2014The pizza crust here has a unique bite not found anywhere else. The caramel copetta dessert is an absolute must order! Goes so well with the salted peanuts.
- Scott TengJuly 29, 2012For starters, try the prawns! It is simple and very delicious. I love the bone marrow too if you like to eat marrows. The flavors are so subtle but so good.
- 리민March 11, 2014You could almost lose yourself and imagine to be anywhere else but Singapore. Quite a nice place to have a nice candlelight dinner with a loved one. Try out the Levitating Stone!
- Jeredan CondeApril 17, 2013The best pizza I've ever had in Singapore! Try the Bianca or the one with bacon, salami, & pancetta. The spinach salad with pine nuts was good too.
- John MarslandMarch 3, 2016The budino is there most popular dessert, but the caramel copetta is my favorite dessert... in the world. Soooo good!!!
- MatlockMarch 3, 2017The pizza crust is perfectly cooked, marinara and meatballs are well seasoned. The rocky road gelato pie us excellent.
- Lene MaeSeptember 16, 2017My favourite restaurant in MBS. You can be sure that everything is good, top quality.
- George JosephAugust 10, 2015Favorite pizza place in SG! Everything we tried was great, but particularly loved the one with goat cheese!
- Closing down soon , so GO while you still have the chance . The pizza dough by Nancy Silverton is a must try !
- R YJune 18, 2012Everything's good here! The service is much to be desired though. I love their awesome playlist consisting of songs by Rolling Stones, Nirvana and so on.
- strawberry gelato pie with fresh strawberries and caramelized almonds. worth a try, worth the calories.
- Evrim KuranJuly 6, 2013Make sure that u have reserved especially at weekends. Best Italian in town. Although the Chianti is out of stock;)
- Lin MaJanuary 17, 2016Americanized Italian pizza joint. Not totally authentic but decent food. Pretty good beer and overall not bad dining experience.
- Kroydl DevezaMarch 26, 2013Make sure to order chicken liver bruschetta and their veal tongue!... Amazing dishes.:)
- Jason SmaleAugust 28, 2014Sit at the bar. Meatballs are delicious and pizza with salami, sausage and bacon is amazing.
- TingSeptember 18, 2013Pizzas are unique in flavors and textures. The caramel copetta desert is a MUST ORDER! Superb!
- Astrid GossOctober 8, 2016Excellent service, the staff even asked if we had any allergies with out prompt!
- VotreX TanFebruary 26, 2017Best service, you never go wrong with cauliflower starters and the funghi pizza.
- Thin crust pizza is always good. The "Nancy's Chopped Salad" is very tasty and perfect to share while getting pizza.
- Cindy ChangApril 7, 2011Dark environment, kallang kabut waiters, Malay girl speaking with American accent - she said "let me get the noodles served first then the clams". She was referring to the pasta and the vongole... Ve
- Karin TaskinJuly 26, 2015Pizzalar muhteşem...benim tercihim keçi peynirli👍Great pizzas,good service,good ambiance!you should try 😉
- MAQOctober 28, 2017Amazing pizzeria. Little Italy 🇮🇹 in Singapore 🇸🇬. I’ve tried margherita & spanner crab 🦀
- Sher SahMay 10, 2014Super fantastic. Everything is good here. From pizzas to their gelatis/ sorbets!
- I highly recommend the " Nancy's chopped salad w/ radicchio, cherry tomato, salame, aged provolone, ceci, & pepperoncini".
- Time Out SingaporeMay 13, 2011Grab a seat at the wine bar – you can choose from over 100 Italian bottles – to witness the pies being cooked to crispy, bubbly perfection. Read more
- JoleneJune 9, 2012Hands down one of the best pizza. I would definitely return for the pizza. Desserts are a bit too sweet. The service could be improved.
- Michael PerhaesDecember 27, 2011Call your pizza order in before you arrive for lunch. They take about a half hour to prepare and its well worth it.
- SingaporeTLAMay 11, 2011Finished dinner. How odd. The Pizza is salty. And this is the second time that it is so. Hmmm wonder why... But try the Salty Caramel dessert. "Butterscotch something or other..." it's wonderful!
- Eric LimJune 2, 2011Definitely the best thin crust I ever had. So crunchy & tasty. I share a salami pizza with my wife... & we went to heaven...
- Sher SahMay 10, 2014Make sure you do a reservation in advance or you may end up waiting 3 hours for a table!
- Marshall WilsonFebruary 23, 2013Meatballs al forno were really good. Tender and flavorful, wouldn't expect anything else from a Batali restaurant
- Very vegetarian friendly. Even has one or two things for vegans