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The Tripel

Bar and Gastropub$$$$
Playa del Rey
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8.7/10
252
ratings
  • Stars
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    Sahiba K.
    "the dumplings and tripel burger are amazing!"(11 Tips)
    David E.
    "Great craft beer selection and excellent food"(13 Tips)
    Eve L.
    "pig ear salad & squid inks spag.."(4 Tips)
    Adrianne B.
    "sweet potato tots and one of the best burgers in town"(5 Tips)
Tips and Reviews icon80 Tips and reviews
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  • Neil R.heart icon on user image
    Neil RososJuly 7, 2012
    Been here 25+ times
    The Tripel Burger is one of the best in LA. Duck Confit, Pork, Beef slathered in truffle with a hint of peach. Great beer selection. Watch out for the Shark Attack - that's danger.
  • Cisco S.heart icon on user image
    Cisco SalomonOctober 23, 2015
    Since my first visit at Hudson House in RB! I was hooked on everything Chef Brooke and husband Nick have done. Tripel amazing food and drink! And don't forget to check out Playa Provisions!
  • Justin M.
    Justin McCammonMarch 25, 2015
    Excellent burger and beer selection. When you've had a few and you're ready to get rowdy head next door to Prince O'Whales and play ping pong on the back patio.
  • John C.heart icon on user image
    John CassilloMay 9, 2017
    They don't take reservations, but awesome spot if you grab a seat. Great beer list and food's excellent. Try the Tripel Burger for sure!
  • Patrick P.
    Patrick PalmerJanuary 20, 2012
    That being said, the food is top quality and would be worth it at twice the price! Everything was delicious, and gourmet, if you will. The burger was good, the tots were awesome, even the shoestring..
  • Taste Terminal
    Taste TerminalNovember 7, 2011
    Tripel Burger is an all-meat patty made with duck confit, pork and aged beef, topped off with truffle Pecorino, house made apricot jam and arugula encompassed between two pieces of onion brioche bun. Read more
  • Rachel M.
    Rachel MercerJuly 23, 2012
    Been here 5+ times
    Go after work with some friends. Order some 10% ABV beer. Split some (amazing) shoe-string fries and don't feel guilty about eating that burger (it's so worth it).
  • @juliefogg F.heart icon on user image
    @juliefogg FoggAugust 29, 2018
    French toast, bread pudding, burgers, steak, duck hash. Anything is delicious.
  • Kyle P.
    Kyle PaffordJune 2, 2013
    Order the corn chowder...it is on point. There is sweet from the fresh corn and the salty smoky flavor from the bacon lardons! Mmmmmm
  • Jon B.
    Jon BerryJune 29, 2012
    Been here 10+ times
    Kitchen generally stays open til Midnight (or 1?) weekends and 11 weeknights (generally); closing hours aren't fixed, so check ahead. Incredible food plus great beer selection.
  • kojo a.heart icon on user image
    kojo abouttownFebruary 12, 2014
    Been here 25+ times
    the crawfish po' boy is literally, simply delicious. other favs include the squid ink pasta, lamb burger... and the tots!
  • Ricky S.heart icon on user image
    Ricky SherrillJune 1, 2016
    Well made burgers and a nice beer selection make this a fun comfortable place. Great decor too.
  • Angela W.
    Angela WebbSeptember 23, 2011
    ABSOLUTELY a favorite place! Out of the way place with Duck confit burgers and all kinds of artisanal ingredients. This place draws a local crowd and it's worth the wait.
  • Martinheart icon on user image
    MartinApril 27, 2013
    Skip the Tripel Burger and go for the Pretzel Burger. Thank me later. Sweet Potato tots blow anyone else's sweet potato fries away
  • Vera M.
    Vera MartynetsFebruary 24, 2020
    Good selection of beer (they also have wine), food was delicious and service was quick and friendly.
  • Ethan H.
    Ethan HamiltonAugust 6, 2012
    Been here 5+ times
    Tripel Burger and Chicken Waterzooi are mind blowing, as is the charred baby octopus. Ever-changing beer menu is always good.
  • Adrianne B.
    Adrianne BenzionMay 9, 2018
    sweet potato tots and one of the best burgers in town, then we’ll leave you to your cabbage soup.
  • Charles T S.
    Charles T SebestaMay 23, 2017
    Bar Snacks look awesome! Definitely a bit for the younger crowd, but seems fun!
  • Winnie K.heart icon on user image
    Winnie KhooDecember 31, 2016
    Fave: tripel burger, squid ink spaghetti
  • Amayaheart icon on user image
    AmayaNovember 28, 2016
    Try the fried broccoli and fried beans from the antipasto menu
  • Eve L.heart icon on user image
    Eve LandisJune 25, 2013
    We love the wine selection and try out the pig ear salad & squid inks spag..
  • frank s.heart icon on user image
    frank strieflerAugust 13, 2014
    Get the mussels & clams. Yummy pesto sauce with country bread.
  • Smivey
    SmiveyApril 6, 2014
    It's pronounced "triple," not "trip-ell" or "try-pull." It's named after a type of beer that uses three times the malt and has a higher alcohol content.
  • Chefwaiterhater
    ChefwaiterhaterJanuary 3, 2013
    Try the Charred Quail With Figs And Pea Shoots. - #quail and in#love #pea tendrils
  • Este M.
    Este MlynowskiJanuary 29, 2012
    Been here 10+ times
    Knowing that they swap out items on the menu quite often, make sure you get the Humboldt Fog "baklava" stat!
  • Bianca Loheart icon on user image
    Bianca LoJanuary 19, 2014
    Duck Hash is one of the best breakfast dishes I've ever had.. Mmmmmmmmmm!!!!
  • Jordan R.
    Jordan RobinsonAugust 12, 2011
    Been here 5+ times
    First time here & waited over 30 min for a seat. Also first come first serve && unfortunately this night the patrons were not being honest. ...if this is the case for you, get a beer and get it to go.
  • Brian W.heart icon on user image
    Brian WhisenantAugust 15, 2013
    Wonderful, wonderful spot. Faye was absolutely WONDERFUL. Ryan too!
  • Pamela L.
    Pamela LundJanuary 25, 2014
    The umami butter drenched quail is amazing. We ordered two!
  • William C.
    William CApril 6, 2013
    Cute little pub. Come with friends to chill but not to get people to buy you drinks.
  • Tiffany P.heart icon on user image
    Creative, surprisingly tasty flavor combinations and great beer.
  • Phil C.
    Phil CatelinetMarch 13, 2014
    Do not miss the Tripel burger and the sweet potato tots.
  • Joe C.heart icon on user image
    Joe ConnorsDecember 31, 2012
    Been here 25+ times
    Hands down best burgers in LA. Get the pretzel burger.
  • Sarah F.
    Sarah FollyApril 18, 2012
    Ryan is amazing!!!! Talk to him about all your pairings! Best sommelier in town!
  • The Ritualsheart icon on user image
    The RitualsMay 6, 2013
    The Kurobuta Pork Cheeks are amazing! Just do it.
  • Brenden B.heart icon on user image
    Brenden BullockMay 12, 2013
    Been here 5+ times
    The clams and mussels are so wonderful. Do not pass these up.
  • David E.heart icon on user image
    David EvansAugust 27, 2019
    Been here 10+ times
    Great craft beer selection and excellent food
  • Brenden B.heart icon on user image
    Brenden BullockOctober 5, 2014
    Been here 5+ times
    Brunch. Duck hash. Delicious.
  • paolo b.
    paolo benvenutoMarch 3, 2015
    Hot damn this place is good. Awesome beer and crazy mom food.
  • Brenda
    BrendaJanuary 20, 2012
    The sweet potato tots w/ the 'red' dipping sauce are good. The lamb burger is delicious!!!
  • Kaelan N.
    Kaelan NelsonAugust 17, 2011
    Asparagus is scrumptious! As is the bacon truffle and nutella dessert!
  • Andrew Vino50 Wines
    The cure burger is ridiculous. Fried egg, avocado on pretzel roll. Delish.
  • Robert G.
    Robert GibbonsMay 6, 2012
    The triple burger is great! So is the Mountain Goat
  • Patrick P.
    Patrick PalmerJanuary 20, 2012
    Too small, crowded, too loud inside to carry on a convo. Feels pretentious but with hipsters. Have yet to eat. Plus is many beer choices. Best if you're here single, not with a group.
  • Ry A.
    Ry ACJuly 6, 2011
    Great draught selection. Very eclectic. Awesome, knowledgable, an helpful bartender
  • Sahiba K.
    Sahiba KriegerJanuary 6, 2013
    Been here 10+ times
    the dumplings and tripel burger are amazing!
  • Erica G.
    Erica GutierrezMay 5, 2013
    The duck & rabbit pate was a tasty treat. :-)
  • Bheart icon on user image
    BMarch 7, 2015
    The Duck dish was my fav!
  • J D.
    J DApril 30, 2011
    Been here 5+ times
    Get here before 6 or after 8. The happy hour rush is a MF.
  • Alan A.
    Alan AroraAugust 28, 2011
    Been here 10+ times
    Great new menu item: Grilled asparagus atop white nectarine...yum
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