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Goga

(Now Closed)
New American Restaurant¥¥¥¥
Xúhuì, 上海市
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Tips and Reviews icon43 Tips and reviews
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  • Paul F.
    Paul FarrellApril 4, 2015
    Been here 5+ times
    Miso cod, lobster roll, kingfish ceviche are great. Brad is a talented chef. Miss Tony from front of house though. Love this place, menu does not change often enough so if you go back ask Brad for adv
  • Katrina S.heart icon on user image
    Katrina StreichFebruary 5, 2015
    Must get the yakitori pork belly as a starter, and like everyone else says, the miso broiled cod for a main. The need cheeks are delicious as well. Skip dessert.
  • Shanghai H.heart icon on user image
    Shanghai HunterOctober 23, 2013
    very fancy place for american-japanese fusion super fine food. Expensive (around 1000 yuans per couple) and don't forget to bring cash.(Check reviews, wechat: shanghai_hunter and facebook)
  • Justin S.heart icon on user image
    Justin SaucedoNovember 14, 2014
    Mid-level "fancy". Dishes are very tasty but if you order too few you'll leave a little hungry. Torched Tuna was amazing. Skirt steak and stuffed chicken are good but not amazing.
  • Adam C.
    Adam COctober 18, 2012
    It's noticeably less warm in here now that they have replaced all their halogen lights with LEDs! Luckily the temperature of the food is the same and it still all tastes fantastic!
  • Kirsten Y.heart icon on user image
    Kirsten YtterboJanuary 1, 2015
    Been here 10+ times
    Always go for the miso cod. The Asian chicken salad is great, and bigger than we expected. Could feed 4 for a starter.
  • Zoeheart icon on user image
    ZoeAugust 15, 2014
    Pork belly, tuna tataki and kampachi carpaccio are all insane. Waiter George and chef Dylan make the place
  • Kirsten Y.heart icon on user image
    Kirsten YtterboMay 22, 2015
    Been here 10+ times
    Must haves: Chinatown chicken salad, miso cod, and crispy thai chicken. Enjoy!
  • José
    JoséFebruary 18, 2014
    Everything we tried was superb, the miso cod is especially tasty, top restaurant in shanghai.
  • Wilson F.heart icon on user image
    Wilson Favre-DelerueNovember 24, 2015
    Creative, appetising and fresh dishes.
  • Tate H.
    Tate H.May 17, 2014
    Was interesting...purple mash potato!! Great service and cute experience. Food was pretty good...
  • Carol C.
    Carol ChengDecember 18, 2011
    Today's Venison Salad is great, love the touch up of the wasabi and Japanese source. Tuna tataki good as always, the ribeye is not great today, wrong meat.
  • sohailheart icon on user image
    sohailDecember 11, 2014
    Favorite restaurant in Shanghai!!!!
  • David C.heart icon on user image
    David CMarch 22, 2015
    Great food. Amazing tuna, lobster rolls and chicken salad.
  • TrillionWattProject
    TrillionWattProjectSeptember 17, 2012
    17 x 50W Halogen lights replaced with 17 x 7W Etrilum LED lights in the downstairs restaurant area. That's enough lifetime energy savings to equal 25 metric tonnes of CO2
  • Tina T.
    Tina TingJuly 28, 2011
    Absolutely delicious! Must order the miso cod and chocolate mousse. But make sure to bring enough cash, they don't accept card.
  • John O.
    John O'TooleJanuary 17, 2011
    The Mina salad is pound for pound the best deal in Shanghai. Cod outstanding. Maredsous on draft delicious but dangerous. Good Kiwi 'n Cali wines.
  • Joanne H.
    Joanne HuangMarch 7, 2011
    Simply the best restaurant in town! Brad does everything amazingly. Make sure to try the scallops, sashimi, chicken salad, and hamburger!
  • David
    DavidMay 21, 2014
    If Dylan is working the line, sit at the counter!
  • Harriet H.
    Harriet HMarch 9, 2013
    This is the greatest food in Shanghai. We love it!
  • Ian S.
    Ian SullivanDecember 1, 2010
    Been here 10+ times
    Ask Brad to put together a tasting menu for you. He often whips up dishes that are not on the menu. Everything is excellent.
  • Theo C.
    Theo CrokerMarch 26, 2012
    One of the best eats in China! Make a reservation and come hungry!
  • John
    JohnAugust 4, 2010
    Avocado rice is phenomenal, the salads are generous and try the secret burger, it's not listed on the menu!
  • Mayuheart icon on user image
    MayuSeptember 15, 2014
    EVERYTHING IS GREAT
  • Mike C.
    Mike CApril 21, 2013
    The fact that this place is cash only is extremely irritating. I'm not sure if ill come back.
  • Eric L.
    Eric LinJune 27, 2010
    Been here 10+ times
    Fantastic all around. Try the lobster roll, Mina salad, and hanger steak. Then try not to lick your plate.
  • Paul A.
    Paul ArkNovember 17, 2010
    The black cod and squash salad are astounding. Don't leave without having the chocolate mousse!
  • Matt H.
    Matt HargraveJuly 28, 2013
    Very small menu (4-5 mains) so there's a good chance nothing will appeal to you.
  • Cheng Y.
    Cheng YangMay 31, 2011
    Open only in the evening. Order the beef cheeks, extremely tender and succulent. Not great for big groups, bad acoustics Read more
  • The Thirsty Pig
    The Thirsty PigMarch 23, 2012
    ask for the off the menu hamburger
  • James H.
    James HartshornNovember 12, 2013
    Cod is amazing!!
  • Ted R.
    Ted RyanOctober 28, 2010
    Sit at the bar and watch them cook. Great food
  • Charles C.
    Charles CarrardJuly 19, 2011
    As for the goat cheese dish (not on the menu..)
  • Condé Nast Traveler
    Condé Nast TravelerApril 21, 2011
    Try the lobster rolls with green papaya salad.
  • Jany W.
    Jany WangJuly 11, 2011
    The tuna tataki is superb !
  • Zoeheart icon on user image
    ZoeJune 8, 2014
    Extraordinary!!!
  • Juliet Z.
    Juliet ZhuOctober 16, 2011
    Cash only. Credit card is not acceptable.
  • Paul A.
    Paul ArkJune 3, 2011
    Bring cash! They don't take credit cards
  • The Thirsty Pig
    The Thirsty PigMarch 23, 2012
    Check out my post Read more
  • douglas l.
    douglas linMay 8, 2011
    Been here 5+ times
    A new favorite
  • Jenna S.
    Jenna SuhartoMarch 15, 2011
    Been here 5+ times
    This place makes me weep.
  • Thierry H.
    Thierry HMay 27, 2010
    Expensive. But really good food.
  • Joseph J.
    Joseph JiangJuly 20, 2013
    主推美式和日式菜 在七楼有露天平台
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