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Bluestem Brasserie
(Now Closed)New American Restaurant and Steakhouse$$$$
SoMa, San Francisco
126 Tips and reviews
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Adam FAugust 24, 2014You might walk past this ritzy brunch spot. My biggest tip is don't walk past. The Breakfast Burger is the best B.B I have ever had. Service is impeccable. French toast is a great way to sign off!
Andrew ShatnyySeptember 27, 2012Awesome place if you would like to pay lots of money for dinner and stay hungry. Weird fusion of american and French cuisine. American cuisine French portions!
Laurence BDecember 22, 2012The bluestem burger, only available at Friday dinner, is amazing. Two patties of grass fed beef, crispy pork belly, fried egg, and cheddar with griddled onions and a side of truffle fries.
Fasih AwanDecember 28, 2015The menu changes but the New York Steak was amazing! Very tender and tasty, and the potato cutlet given with it was also very tasty 😋
Danny TrejoSeptember 24, 2015Stayed at the four seasons and had dinner here three nights straight. The duck was in incredible and the Monday special of fries chicken is a can't miss.
Despite the touristy location, refreshingly delightful restaurant. Every cocktail is worthwhile. Friday special Bluestem burger is a MUST. And salmon will not disappoint the non-meat crew.
How many times have I left a review for this place? The staff are real people, not posh, the food is always good but let's be 100% honest.....I go for the drinks and the house-made cherries
Michael CoxFebruary 16, 2015Lindsey gave us best service we've had since arriving in San Francisco! Flawless recommendations on food and drinks, doesn't hover and made sure we wanted for nothing. The food is phenomenal as well.
_January 25, 2016Came for SF restaurant week and ordered from their prix fixe menu which was alright. Would come back to try their regular menu.
Robert HöhneOctober 6, 2013The food is excellent just like the service, very friendly staff. Our dessert, the hangover cake was extremely delicious.
Matthew Riley MacPhersonNovember 4, 2012The grass-fed beef burger, cooked bleu, with blue cheese is _fantastic_. It's also one of the least expensive items on the menu. Awesome spot and great service.
Get the whole fish. The chef managed to pick out all the bones and left the whole fish intact! Just wish everyone served me fish like that :)
Nick ONeillApril 14, 2015A favorite spot after happy hour. You can typically just walk in and grab a booth behind the bar (particularly good for a date).
Sherry LiMarch 18, 2015Solid place in the Yerba Buena complex. The chicken two ways is very good. So is the burger. Desserts are awesome too.
Samar HamdanOctober 25, 2016I had the plate of the day ; Fried chicken for Monday and I liked it. Nice service . Close to Moscne center
Tiffani LeeNovember 20, 2013Chicken and maple bacon Brussel sprouts paired with Domaine Carneros champagne
JulienFOctober 31, 2012Good brasserie in downtown San Francisco in SoMA, varied menu, good wine + beer, nice outdoor heated terrasse with view on Market street. Service was slow & ok.
ShinaNovember 29, 2014Happy hour from 4-6 pm on weekdays. $5 pinot noir guys and damn good too. Go go go!
Happy Hour from 4-6:30pm. M-F. $3 beers. $5 well drinks. $5 wines in which proceeds go to cancer related charities.
Charcuterie is amazing, tartar is yummy and don't miss the tapioca creme brûlée. And cocktails are top notch.
This is a very inventive restaurant disguised as a tourist trap. The food is unfailingly good and interesting solid and delicious.
there's an outdoor patio upstairs to get you off the bustle of market street.
Kelly 🍰August 16, 2012Sparkling or still water on tap. Skip the bread (you have to ask for it anyway). Charcuterie is nice, good selection. Ribeye FTW
Cameron WentkerFebruary 16, 2015Ask for Lindsey! She provided wonderful service and recommendations, would definitely come again and again.
Emily KaneJanuary 5, 2016Great option to meet up for happy hour. Can't go wrong with a Bluestem Smash.
The burger is one of the best burgers in town, but today's trout was simply awesome.
Abby PeckDecember 25, 2012Awesome food and great service. Waiter was hilarious! Get the Brussel sprout and sweet potato salad.
StuJanuary 10, 2014The dessert menu is much more interesting than the mains... Make sure to check it out!
Karlsson's VodkaApril 26, 2012Try the Spring Fever - made with Karlsson's Gold Vodka, fresh strawberries, orange blossom, rose water, and fresh orange!
Amazing roasted chicken amd burgers. Nice decor, comveniently located
Joshua AustinJune 13, 2015The food is good, drinks are great but the service is what set this place apart!
Lee Ann AckermanJune 12, 2016The food and wine was wonderful here but the service was truly exceptional!
Love the lights on the bar top! Great seasonal happy hour drinks also!
Miles SkorpenSeptember 9, 2014Good food (the duck confit salad was delicious) but service was achingly slow.
oohgodyeahDecember 25, 2013Order the American Road Trip cocktail. It rotates daily to highlight a different state in the US. Amazing!
John BerchielliSeptember 5, 2012Try the Bacon burger - Very tasty, the meat was delicious and not over cooked.
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Bluestem Brasserie
1 Yerba Buena Ln (at Market St)
San Francisco, CA 94103
United States
San Francisco, CA 94103
United States
Bluestem Brasserie is a San Francisco urban neighborhood restaurant, offering a lively dining experience with a familiar brasserie menu of fresh, simply composed dishes; distinct cocktails; a satisfying wine list.
Permanently closed (Show more)
- Mon–Sun
- 11:00 AM–10:00 PM
(415) 547-1111
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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