See all
36 photos

Dante's Pizzeria

Pizzeria$$$$

Logan Square, Chicago

Save

Dante's Pizzeria

8.7^/10

ratings

The experts at Time Out Chicago and Chicagoist recommend this place
"... together forming the "Inferno.""(3 Tips)
"Nine levels of hell pizza was pretty damn good."(2 Tips)
"poblano poppers...that shizz"(2 Tips)
"My go to place for big slice thin crust pizza in Logan."(11 Tips)

22 Tips and reviews

Filter:

pizza
inferno
levels of hell
great value
sausage
bacon
giardiniera
chicken
cheese
meats
fresh garlic
bread
provolone
pesto
red onions
nuts
(11 more)

Sort:

Popular
Recent

Amy GraffMarch 6, 2015
Huge, sloppy NY style slices with crazy-wonderful toppings. Meat eaters: trust me and get the Minos. Vegans and omnivores alike go nuts for the Gorgon and its awesome tofu ricotta. Slow delivery.
ChicagoistAugust 1, 2014
My favorite is the mighty Minotaur specialty pie which is topped with Italian beef, giardiniera, peppers, garlic, provolone, and mozzarella; it's an aggressive, delicious onslaught of strong flavors. Read more
Jessie BanwartJune 10, 2013
Been here 10+ times
I come here often for weekly visits. The slice of the day flavor pairings always look & sound delish. I've also tried the meatball sub and most salad options. Everything is in good portion and price.
Brandon SullivanFebruary 19, 2013
Someone called it "The Kuma's of Pizza". They only sell 20" pies or indiv cheese, peps, sausage, or slice of the day. Can't speak to the Kuma claim, but the SOD was a tasty chicken bacon ranch.
Time Out ChicagoFebruary 17, 2012
Welcome to the "Nine Levels of Hell": poblano peppers, pepperoni, giardiniera, bacon, fresh garlic, jalapeño, sausage, red onion and banana peppers, together forming the "Inferno." Read more
Zack GilbertAugust 25, 2018
My go to place for big slice thin crust pizza in Logan.
Sarah Ross MattesonDecember 30, 2012
Excellent New York style pizza! Pizza by the slice or full pies. Highly recommend.
Danielle S.August 5, 2013
Totally go for the pie. Once you start eating a slice, you won't want to stop eating!
Jessica KimJuly 22, 2013
Been here 5+ times
Such good thing crust pizza! Not too greasy, love the cheese and crust.
Mark BrouchAugust 7, 2014
The Inferno pizza has seven layers of spicy! Also, BYOB
Gauri SharmaOctober 5, 2015
Skip the poblano poppers...that shizz needs to be renamed to breaded cheesiness with maybe some poblano
Sarah HoldenJune 17, 2014
Been here 5+ times
DO NOT get the Stromboli. It is not crunchy, crispy or cheese gooey. Tastes like they microwaved it. However slices are amazing.
Bruce & Theresa KemperJuly 10, 2019
The Pizza was great, large pepperoni but sparce. Double it!
Lexistential CrisisMay 9, 2012
Been here 5+ times
slices are a great deal and the pesto bread is awesome!
Lisa WMay 13, 2012
Nine levels of hell pizza was pretty damn good. Super greasy, but worth it.
Aaron MillerSeptember 10, 2011
NY style pizza. Getting popular fast. Order early or long wait.
Travis CloseAugust 27, 2014
Quotes from the Inferno on the wall
Emilie WilliamsAugust 4, 2013
Slice of the day = yum
Andrew TDecember 5, 2011
Poblano poppers are killer!
Todd GutnerDecember 17, 2011
Been here 100+ times
Best. Pizza. Around.
Joan VMarch 26, 2012
So glad this place exists around the corner ^_^
Michelle RomanOctober 25, 2011
Been here 5+ times
Buffalo chicken pizza.

36 Photos

Planning a trip to Chicago?

Foursquare can help you find the best places to go to.

Dante's Pizzeria

Related Searches

You might also like

Places people like to go after Dante's Pizzeria

Appears on 67 lists

Top places in the area

Is this your business? Claim it now.