Fogo de Chao
Churrascaria and Brazilian Restaurant$$$$
Downtown Indianapolis, Indianapolis
"Best lunch downtown if your hungry..."(8 Tips)
"I go and fill up on the picanha."(4 Tips)
"... it to be cooked , the salad bar can be better"(5 Tips)
"Try during Devour Downtown."(2 Tips)
83 Tips and reviewsFilter:
- good for dates
- hungry
- devour downtown
- good for groups
- picanha
- (15 more)
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SSK016January 17, 2017I love this all you can eat style , meat is to die for , they can serve you unlimited amount of meat the way you prefer it to be cooked , the salad bar can be better
MirandaAugust 7, 2014Salad bar alone is spectacular. Then there's the meat-on-stick parade: picanha and lamb chops are my personal faves. Oh, and be sure to order a caipirinha. So good.
Joshua MooreApril 1, 2013I had a company dinner here. It was jaw droppingly good! Bring your A game and starve yourself for a week bc you will need the strength of ron swanson to withstand this amazing brazilian steakhouse.
mohrab2001 .January 5, 2017The vest Brazilian grill chain ever. Great selection of meats and the Brazilian lemonade is to die for!
Cole SmithDecember 20, 2012These guys are the best. Fantastic food, fantastic service and by far just the best place in town. Special thanks for the help they have me on my one year anniversary.
Duncan AlneyFebruary 11, 2012Highly recommend picanha, ancho & cordeiro! Finish off w- papaya enzyme dessert a glass of Bruce Clicquot Ponsardin! Don't eat to much or your ass will be plagued by late night meat sweats!!!
Austin JamesJune 12, 2012Although the mashed potatoes and other sides are delicious, avoid filling up on these less expensive filler items. Stay focused on total meat domination...and close with an excellent irish coffee.- Victor VillasMarch 7, 2016Excellent meat, good service and decent buffet. They also have Brazilian beverages. Closed too soon though, had to leave before planned.
Ross WorrellOctober 27, 2015Amazing selection of meat. Although it's tempting, don't load up on the salad bar before the main course!
Denise CookJanuary 23, 2016Service and food is good. Make sure you read all the meats serving before you go. Because there was different meats that never came to our table.
Angel RaeDecember 26, 2014The food is amazing just a little more than I would like to pay. Great "occasion" restaurant.
Ashlee GreenleeSeptember 22, 2011The filet mignon is my favorite...Make sure you're extremely hungry when you eat here and be prepared for a severe case of the meat sweats.
Cyndi HimesDecember 16, 2011The most amazing meat EVER!! Great service! Don't forget to turn your card to red or you will get way too much at once ;)
Eric DelaRosaJanuary 26, 2013Don't be afraid to ask for your food to be well done. They listen and bring it back. Might take a while tho.
OesotoMay 26, 2014After Indy 500 you could visit this place for dinner. Some drivers went after the 2014 race (Muñoz, Sato, Franchitti, Dixon, and Hunter-Reay)
Erin PicónMay 5, 2013Try the chimmichurri sauce with your meat. I promise you won't be disappointed. :)
Ellie Mcintire-SowdenAugust 11, 2014Dinner was very nice, but not quite worth the money. $45 for a buffet is a little steep. Interesting fellow diners.
Shelbi CazeeJuly 3, 2014Especially for the price though I think refills of your beverage should be free but just an FYI to anyone who has never been before it is NOT free refills!!
Katherine ParkerFebruary 28, 2011Always make a reservation and wear stretchy pants. Lunch is half the price of dinner during the week and a great value.
Zuleika HernandezJanuary 18, 2012Too much goodness under one roof! Caipirinha and Picanha all night long during devour DT! Best deal ever!
Spare a couple bucks and tip the hosts. They work harder than some servers!
Fathers Day -- dads get a free cocktail and gift card for a free lunch or dinner (valid until August 2013).
Bob CrossAugust 15, 2010Get your meat fix quenched in a hurry. Best value for the variety and quality.
Gregory GoodinNovember 8, 2010Try to fast for 48 hours before eating here. Food is delicious, but you will find yourself in meat coma shortly after.
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Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
Closed until 5:00 PM (Show more)
- Mon–Thu
- 11:30 AM–2:00 PM
- 5:00 PM–10:00 PM
- Fri
- 11:30 AM–2:00 PM
- 5:00 PM–10:30 PM
- Sat
- 11:30 AM–10:30 PM
- Sun
- 11:30 AM–9:00 PM
(317) 638-4000
View menu on https://fogodechao.com/menu
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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